Quantitative analysis of water-soluble vitamins and polyphenolic compounds in tomato varieties (Solanum lycopersicum L.)
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Kim, Daen
(Department of Horticultural Bioscience, Pusan National University)
Son, Beunggu (Department of Horticultural Bioscience, Pusan National University) Choi, Youngwhan (Department of Horticultural Bioscience, Pusan National University) Kang, Jumsoon (Department of Horticultural Bioscience, Pusan National University) Lee, Yongjae (Department of Horticultural Bioscience, Pusan National University) Je, Beungil (Department of Horticultural Bioscience, Pusan National University) Park, Younghoon (Department of Horticultural Bioscience, Pusan National University) |
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