Contents of low molecular weight antioxidants in the leaves of different sweetpotato cultivars at harvest
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Ahn, Young-Ock
(Environmental Biotechnology Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB))
Kim, Sun-Ha (Environmental Biotechnology Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB)) Lee, Haeng-Soon (Environmental Biotechnology Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB)) Lee, Joon-Seol (Bioenergy Crop Research Center, National Crop Research Institute, RDA) Ma, Daifu (Sweetpotato Research Institute, Chinese Academy of Agricultural Sciences (CAAS)) Kwak, Sang-Soo (Environmental Biotechnology Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB)) |
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