Determination of Antioxidant Activities and Bioactive Compounds from Rosa rugosa Extract |
Jun Hee, Kim
(Department of Food Science, SunMoon University)
Youn Sun, Hwang (Department of Food Science, SunMoon University) Jae Hoon, Park (Department of Food Science, SunMoon University) Min Ho, Kang (Department of Food Science, SunMoon University) Ye Sol, Oh (Department of Food Science, SunMoon University) Jin Woo, Kim (Department of Food Science, SunMoon University) |
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