1 |
Lopez-Exposito, I., Minervini, F., Amigo, L. and Recio, I. 2006. Identification of antibacterial peptides from bovine kappa-casein. J. Food Prot. 69, 2992-2997.
DOI
|
2 |
Mak, P., Wojcik, K., Silberring, J. and Dubin, A. 2000. Antimicrobial peptides derived from heme-containing proteins: hemocidins. Antonie Van Leeuwenhoek 77, 197-207.
DOI
|
3 |
Andreu, D. and Rivas, L. 1998. Animal antimicrobial peptides: an overview. Biopolymers 47, 415-433.
DOI
|
4 |
Bellamy, W., Takase, M., Wakabayashi, H., Kawase, K. and Tomita, M. 1992. Antibacterial spectrum of lactoferricin B, a potent bactericidal peptide derived from the N-terminal region of bovine lactoferrin. J. Appl. Bacteriol. 73, 472-479.
DOI
|
5 |
Carrillo, W. and Ramos, M. 2018. Identification of antimicrobial peptides of native and heated hydrolysates from hen egg white lysozyme. J. Med. Food 21, 915-926.
DOI
|
6 |
Oh, H. Y., Kim, C. H., Go, H. J. and Park, N. G. 2018. Isolation of an invertebrate-type lysozyme from the nephridia of the echiura, Urechis unicinctus, and its recombinant production and activities. Fish Shellfish Immunol. 79, 351-362.
DOI
|
7 |
Malmsten, M., Davoudi, M., Walse, B., Rydengard, V., Pasupuleti, M., Morgelin, M. and Schmidtchen, A. 2007. Antimicrobial peptides derived from growth factors. Growth Factors 25, 60-70.
DOI
|
8 |
Mine, Y., Ma, F. and Lauriau, S. 2004. Antimicrobial peptides released by enzymatic hydrolysis of hen egg white lysozyme. J. Agric. Food Chem. 52, 1088-1094.
DOI
|
9 |
Nguyen, L. T., Haney, E. F. and Vogel, H. J. 2011. The expanding scope of antimicrobial peptide structures and their modes of action. Trends Biotechnol. 29, 464-472.
DOI
|
10 |
Zavalova, L. L., Yudina, T. G., Artamonova, I. I. and Baskova, I. P. 2006. Antibacterial non-glycosidase activity of invertebrate destabilase-lysozyme and of its helical amphipathic peptides. Chemotherapy 52, 158-160.
DOI
|
11 |
Zhang, L. J. and Gallo, R. L. 2016. Antimicrobial peptides. Curr. Biol. 26, R14-19.
DOI
|
12 |
Powers, J. P. and Hancock, R. E. 2003. The relationship between peptide structure and antibacterial activity. Peptides 24, 1681-1691.
DOI
|
13 |
Epand, R. M. and Vogel, H. J. 1999. Diversity of antimicrobial peptides and their mechanisms of action. Biochim. Biophys. Acta Biomembr. 1462, 11-28.
DOI
|
14 |
Papareddy, P., Rydengard, V., Pasupuleti, M., Walse, B., Morgelin, M., Chalupka, A., Malmsten, M. and Schmidtchen, A. 2010. Proteolysis of human thrombin generates novel host defense peptides. PLoS Pathog. 6, e1000857.
DOI
|
15 |
Park, I. Y., Park, C. B., Kim, M. S. and Kim, S. C. 1998. Parasin I, an antimicrobial peptide derived from histone H2A in the catfish, Parasilurus asotus. FEBS Lett. 437, 258-262.
DOI
|
16 |
Pellegrini, A., Thomas, U., Bramaz, N., Klauser, S., Hunziker, P. and von Fellenberg, R. 1997. Identification and isolation of a bactericidal domain in chicken egg white lysozyme. J. Appl. Microbiol. 82, 372-378.
DOI
|
17 |
Pellegrini, A., Thomas, U., Wild, P., Schraner, E. and von Fellenberg, R. 2000. Effect of lysozyme or modified lysozyme fragments on DNA and RNA synthesis and membrane permeability of Escherichia coli. Microbiol. Res. 155, 69-77.
DOI
|
18 |
Hancock, R. E. W. and Diamond, G. 2000. The role of cationic antimicrobial peptides in innate host defences. Trends Microbiol. 8, 402-410.
DOI
|
19 |
Gifford, J. L., Hunter, H. N. and Vogel, H. J. 2005. Lactoferricin: a lactoferrin-derived peptide with antimicrobial, antiviral, antitumor and immunological properties. Cell. Mol. Life Sci. 62, 2588-2598.
DOI
|
20 |
Go, H. J., Kim, C. H., Park, J. B., Kim, T. Y., Lee, T. K., Oh, H. Y. and Park, N. G. 2019. Biochemical and molecular identification of a novel hepcidin type 2-like antimicrobial peptide in the skin mucus of the pufferfish Takifugu pardalis. Fish Shellfish Immunol. 93, 683-693.
DOI
|
21 |
Ibrahim, H. R., Imazato, K. and Ono, H. 2011. Human lysozyme possesses novel antimicrobial peptides within its N-terminal domain that target bacterial respiration. J. Agric. Food Chem. 59, 10336-10345.
DOI
|
22 |
Ibrahim, H. R., Thomas, U. and Pellegrini, A. 2001. A helix-loop-helix peptide at the upper lip of the active site cleft of lysozyme confers potent antimicrobial activity with membrane permeabilization action. J. Biol. Chem. 276, 43767-43774.
DOI
|
23 |
Izadpanah, A. and Gallo, R. L. 2005. Antimicrobial peptides. J. Am. Acad. Dermatol. 52, 381-390.
DOI
|
24 |
Lei, J., Sun, L., Huang, S., Zhu, C., Li, P., He, J., Mackey, V., Coy, D. H. and He, Q. 2019. The antimicrobial peptides and their potential clinical applications. Am. J. Transl. Res. 11, 3919-3931.
|
25 |
van der Kraan, M. I., Groenink, J., Nazmi, K., Veerman, E. C., Bolscher, J. G. and Nieuw Amerongen, A. V. 2004. Lactoferrampin: a novel antimicrobial peptide in the N1-domain of bovine lactoferrin. Peptides 25, 177-183.
DOI
|
26 |
Seo, J. K., Crawford, J. M., Stone, K. L. and Noga, E. J. 2005. Purification of a novel arthropod defensin from the American oyster, Crassostrea virginica. Biochem. Biophys. Res. Commun. 338, 1998-2004.
DOI
|
27 |
Stark, M., Liu, L. P. and Deber, C. M. 2002. Cationic hydrophobic peptides with antimicrobial activity. Antimicrob. Agents Chemother. 46, 3585-3590.
DOI
|
28 |
Thammasirirak, S., Pukcothanung, Y., Preecharram, S., Daduang, S., Patramanon, R., Fukamizo, T. and Araki, T. 2010. Antimicrobial peptides derived from goose egg white lysozyme. Comp. Biochem. Physiol. C Toxicol. Pharmacol. 151, 84-91.
DOI
|
29 |
Valero, Y., Saraiva-Fraga, M., Costas, B. and Guardiola, F. A. 2020. Antimicrobial peptides from fish: beyond the fight against pathogens. Rev. Aquac. 12, 224-253.
DOI
|
30 |
van't Hof, W., Veerman, E. C., Helmerhorst, E. J. and Amerongen, A. V. 2001. Antimicrobial peptides: properties and applicability. Biol. Chem. 382, 597-619.
DOI
|
31 |
Viejo-Diaz, M., Andres, M. T., Perez-Gil, J., Sanchez, M. and Fierro, J. F. 2003. Potassium efflux induced by a new lactoferrin-derived peptide mimicking the effect of native human lactoferrin on the bacterial cytoplasmic membrane. Biochem. Mosc. 68, 217-227.
DOI
|
32 |
Wang, G. 2015. Improved methods for classification, prediction and design of antimicrobial peptides. Methods Mol. Biol. 1268, 43-66.
DOI
|
33 |
Yeaman, M. R. and Yount, N. Y. 2003. Mechanisms of antimicrobial peptide action and resistance. Pharmacol. Rev. 55, 27-55.
DOI
|
34 |
Zasloff, M. 2002. Antimicrobial peptides of multicellular organisms. Nature 415, 389-395.
DOI
|