Antimicrobial and Antioxidative Activities of the Extracts from Walnut (Juglans regia L.) Green Husk
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Han, Kook-Il
(Department of Life Science and Biotechnology, Soonchunhyang University)
Kim, Mi ran (Department of Medical Biotechnology, Soonchunhyang University) Jo, Bu Kyung (Department of Medical Biotechnology, Soonchunhyang University) Kim, Min Ji (Department of Medical Biotechnology, Soonchunhyang University) Kang, Min Joo (Department of Medical Biotechnology, Soonchunhyang University) Park, Ki-hyoun (Department of Medical Biotechnology, Soonchunhyang University) Koo, Ye eun (Department of Life Science and Biotechnology, Soonchunhyang University) Kim, Byeongseong (Department of Life Science and Biotechnology, Soonchunhyang University) Jung, Eui-Gil (Department of Life Science and Biotechnology, Soonchunhyang University) Han, Man-Deuk (Department of Life Science and Biotechnology, Soonchunhyang University) |
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