Physiological Functions of Lactic Acid Bacteria Fermented Broth Containing Fagopyrum esculentum and Saccharina japonica
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Jeon, Sung-Jong
(Department of Biotechnology & Bioengineering, Dong-Eui University)
Kim, Ae-Ryoung (Department of Biotechnology & Bioengineering, Dong-Eui University) Lee, Jong-Hwan (Department of Biotechnology & Bioengineering, Dong-Eui University) |
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