Inhibitory Effects of Lyophilized Dropwort Vinegar Powder on Adipocyte Differentiation and Inflammation |
Park, Yun-Hee
(Department of Food Science and Technology, Keimyung University)
Choi, Jun-Hyeok (Department of Food Science and Technology, Keimyung University) Whang, Key (Department of Food Science and Technology, Keimyung University) Lee, Syng-Ook (Department of Food Science and Technology, Keimyung University) Yang, Seun-Ah (The Center for Traditional Microorganism Resources, Keimyung University) Yu, Mi Hee (Department of Food Science and Technology, Keimyung University) |
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