Comparative Evaluation of Antioxidant Activities of Ethanol Extracts and Their Solvent Fractions Obtained from Selected Miscellaneous Cereal Grains |
Park, Dong Hwa
(Laboratory of Immunobiology, School of Life Science and Biotechnology, College of Natural Sciences, Kyungpook National University)
Lee, Seung Tae (Laboratory of Immunobiology, School of Life Science and Biotechnology, College of Natural Sciences, Kyungpook National University) Jun, Do Youn (Laboratory of Immunobiology, School of Life Science and Biotechnology, College of Natural Sciences, Kyungpook National University) Lee, Ji Young (Laboratory of Immunobiology, School of Life Science and Biotechnology, College of Natural Sciences, Kyungpook National University) Woo, Mi Hee (Department of Pharmacology, College of Pharmacology, Daegu Catholic University) Kim, Ki Young (Functional Cereal Crop Research Division, NICS, RDA) Seo, Myung Chul (Crop Environment Division, NICS, RDA) Ko, Jee Yeon (Functional Cereal Crop Research Division, NICS, RDA) Woo, Koan Sik (Functional Cereal Crop Research Division, NICS, RDA) Jung, Tae Wook (Functional Cereal Crop Research Division, NICS, RDA) Kwak, Do Yeon (Functional Cereal Crop Research Division, NICS, RDA) Nam, Min Hee (Functional Cereal Crop Research Division, NICS, RDA) Kim, Young Ho (Laboratory of Immunobiology, School of Life Science and Biotechnology, College of Natural Sciences, Kyungpook National University) |
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