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http://dx.doi.org/10.5352/JLS.2008.18.12.1771

Identifications of a Sprout-Rot Pathogen Pseudomonas Species SN239 and Selection Resistant Soybean Line  

Lim, Jong-Soo (Biotechnology Major, School of Biotechnology, Yeungnam University)
Do, Kum-Sook (Biotechnology Major, School of Biotechnology, Yeungnam University)
Lee, Dong-Sun (Biotechnology Major, School of Biotechnology, Yeungnam University)
Kang, Sang-Gu (Biotechnology Major, School of Biotechnology, Yeungnam University)
Suh, Sang-Gon (Department of Horticulture, College of Natural Sciences Yeungnam University)
Park, Eui-Ho (Biotechnology Major, School of Biotechnology, Yeungnam University)
Publication Information
Journal of Life Science / v.18, no.12, 2008 , pp. 1771-1774 More about this Journal
Abstract
Control microbial contamination in pathogens to soy sprouts has always been highly concerned in soybean sprout industries because the soybean sprouts are consumed largely as a nutritious fresh vegetable around the world. However, pathogens in soy sprouts are little known. Here, we isolated a strain of Pseudomonas sp. SN239 that caused severer symptoms in sprouts of many soybean cultivars. In phylogenetic relationships using 16S ribosomal RNA sequences of the Pseudomonas species, the identified Pseudomonas sp. SN239 was grouped with P. putita, P. plecoglossicida, P. monteilii and P. mevalonii. Thus, the bacterial strain SN239 might be a newly identified Pseudomonas species which closely related to P. putida. Furthermore, we found that a Korean indigenous soybean (Glycine max) cultivar YNPCSS3-19 has strong resistance against the Pseudomonas sp. SN239.
Keywords
Pseudomonas; Glycine max; disease resistance soybean; 16S rRNA;
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