Antioxidant Activities of Chrysanthemum coronarium L. Fractions on the Liposomal Phospholipid Membrane |
Bae, Song-Ja
(Department of Food and Nutrition, Silla University)
Noh, Ok-Jeong (Department of Food and Nutrition, Silla University) |
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Effects of quinone reductase induction and cytotoxicity of the Angelica Radix Extracts
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과학기술학회마을 |
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Free radical-lipid interactions and their pathological consequences
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DOI ScienceOn |
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Uboquinol-10 is an effective lipid-soluble antioxidant at physiological concentrations
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Effect of Chrysanthemum coronarium on the biological activity in streptozotocin-induced rat
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Physiological activity and anti-oxidative effect of methanol extract from Onion(Allium cepa L.)
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과학기술학회마을 |
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Effects of Artemisia iwayomogi extracts on antioxidant enzymes in rats administered benzo(α)pyrene
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과학기술학회마을 |
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An-tioxidant functions of vitamins
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DOI ScienceOn |
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Fluorescent petal constituents of Chrysanthemum Coronarium L.
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10 |
The changes in structural carbohydrate on crown daisy and butterbur
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과학기술학회마을 |
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Influence of a series of natural flavonoids on free radical generating systems and oxidative stress
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Exogenously in corporated ketocarotenoids in large unilamellar vesides
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DOI ScienceOn |
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Astaxanthin and canthaxanthin are potent antioxidants in a membrane model
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DOI ScienceOn |
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Sterol Compositions in Chrysanthemum coronarium
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16 |
Measurement of lipid oxidation : a review
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DOI |
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Inhibition of oxidation of human low-density lipoprotein by phenolic substrances in red wine
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DOI ScienceOn |
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The efficiency of antioxidants delivered by liposomal transfer
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DOI ScienceOn |
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Antioxidant actions of β-carotene in liposomal and microsomal membranes: Role of carotenoid-Membrane incorporation and α-tocopherol
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Adapt-ability to calcium
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Free radical mechanism in tissue injury
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DOI |
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Screening for Korean vegetables with anticarcinogenic enzyme inducing activity using cell culture sysytem
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과학기술학회마을 |
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Effect of Godulbaegi Leaf extracts on CCI₄-induced hepatotoxicity in rats
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