1 |
Kang, M. Y., Lee, Y. R. and Nam, S. H. 2003. Characterization of the germinated rices to examine an application potentials as functional rice processed foods. Korean J. Food Sci. Technol. 35: 696-701. (In Korean)
|
2 |
Lee, S. W., Kim, W. and Baek, S. N. 2002. Method for producing sprouted brown rice using natural functional materials. Korean Patent 10-2002-0029629.
|
3 |
Lee, G. H., Paik, C. H., Noh, T. H., Seo, H. Y. and Choi, M. Y. 2010. Analysis of damages and rice consumption by golden apple snails (Pomacea canaliculata: Ampullariidae) at growth stage of rice. Korean J. Appl. Entomol. 49: 343-349. (In Korean)
DOI
|
4 |
Lee, J. H., Kim, K. Y., Yang, S. K., Seo, Y. W., Choi, K. J. and Jung, B. J. 2007. Yield of pepper affected by cultivation of green manure crops for winter season in the greenhouse. J. Bio-Environ. Cont. 16: 57-57. (In Korean)
|
5 |
Lee, S. B., Koh, M. H., Na, Y. E. and Kim, J. H. 2002. Physiological and ecological characteristics of the apple snails. Korean J. Environ. Agri 21: 50-56. (In Korean)
과학기술학회마을
DOI
|
6 |
Ou, S. H. 1985. Rice disease. 2nd ed. Commonwealth Mycological Institute, Kew, UK, 380 pp.
|
7 |
Oh, S. H. 2007. Effects and application of germinated brown rice with enhanced levels of GABA. Food Sci. Ind. 40: 41-46. (In Korean)
|
8 |
Stanton, H. C. 1963. Mode of action of gamma amino butyric acid on the cardiovascular system. Arch. Int. Pharmacodyn. 143: 195-204.
|
9 |
Sherif F. M. 1994. GABA-transaminase in brain and blood platelets: basic and clinical aspects. Prog Neuropsychopharmacol Biol Psychiatr. 18: 1219-1233.
DOI
|
10 |
Shinzo, K., Toshio, T. and Shin, I. F. 1995. A simple method for estimating yield loss of rice caused by panicle blast under severe occurrence conditions of the disease. Res. Bull. Aichi Agric. Res. Ctr. 27: 95-99.
|
11 |
Takahashi, H., Sumi, M. and Koshino, F. 1961. Effect of -aminobutyric acid (GABA) on normotensive or hypertensive rats and men. Jpn. J. Physiol. 11: 89-95.
DOI
|