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http://dx.doi.org/10.5762/KAIS.2020.21.9.269

A Study on the Physiological Activities of Summer Fruits from Yeongsanjae Based on Review(I)  

Kim, Song-Hee (Department of Alternative Medicine Graduate School Kyonggi University)
Kim, Ae-Jung (Department of Alternative Medicine Graduate School Kyonggi University)
Publication Information
Journal of the Korea Academia-Industrial cooperation Society / v.21, no.9, 2020 , pp. 269-282 More about this Journal
Abstract
This paper presents the scientific basis for the significance and physiological activity of gongyang as tributes, focusing on the four summer fruits, i.e., grapes, watermelons, oriental melons, and dragon fruits, which were used as one of the yukbeopgongyang in Yeongsanjae's thorough literature review (yeongsanjae and 2010.3~2020.2 published fruit research). As a result of the study, the fruit is not obtained from fruit trees, but from enlightenment. Chemically, the fruit had a high content of antioxidants, such as polyphenol and flavonoid. The fruit had excellent DPPH and ABTS+ radical scavenging activities and reducing power. The skin of the fruits, the non-edible part, had higher physiological activity than the flesh, the edible part. Therefore, further studies on the physiological activity in each part of dragon fruit and regarding how to ingest and utilize the peel of the four fruits need to be conducted.
Keywords
Yeongsanjae; Grape; Watermelon; Oriental melon; Dragon fruit; Antioxidant Activity; Physiological activation;
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