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http://dx.doi.org/10.5762/KAIS.2015.16.8.5404

The relations of the elderly's eating habits with their obesity  

Song, Hye-Young (Department of Health Education & Management in Ewha Womans University)
Park, Hyo-Eun (Department of Nursing, Suwon Women's University)
Publication Information
Journal of the Korea Academia-Industrial cooperation Society / v.16, no.8, 2015 , pp. 5404-5412 More about this Journal
Abstract
Objectives: This study was conducted to analyze the effects of obesity and abdominal obesity in accordance with the elderly's food consumption frequency and patterns. Methods: The source of this study was based on raw data from the fifth Korea National Health and Nutrition Examination Survey (KNHANES V-1, V-2, V-3). The subjects of the elderly aged 65 and over 5742 people were in the final analysis. Results: The results of the study showed that the elderly's obesity and abdominal obesity were significantly affected by their sex, food consumption frequency, smoking, and spouses. Moreover, subjects without dinner consumption had 0.658 times lower possibilities of obesity. In addition, consumption of three meals a day will be obesity 0.771 times lower than that of one or two meals a day(OR=0.771, 95%CI=0.65-0.913). Conclusions: The goal of this study is to achieve a better understanding of the characteristics of obesity depending on the elderly's eating habits and finally to present the baseline data for the improvement of their dietary habits.
Keywords
Abdominal Obesity; BMI; Dietary behavior; Eldery; Meal patterns;
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Times Cited By KSCI : 9  (Citation Analysis)
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