A Study on Physicochemical and Sensory Characteristics of Ssanghwa Tea |
KIM, Oe-Sun
(Dept. of Food Science and Services, Eulji University)
KIM, Jung-Yun (Dept. of Food & Nutrition, Seojeong University) JO, Eun-Mi (Dept. of Early childhood education, Seojeong University) RHA, Young-Ah (Dept. of Food Science and Services, Eulji University) |
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