1 |
Smith, V. A. and Donald, J. D., 1997, Minimum energy kitchen ventilation for quick service restaurants, ASHRAE Trans. Part 2, pp. 950-960.
|
2 |
Kim, K. H., Lee, J. H., Park, M. S., and Lee, D. W., 2000, Prediction of the ventilation performance in a kitchen with various locations of gas range and window, Journal of Air-Conditioning and Refrigeration Engineering, Vol. 12, No. 1, pp. 75-82.
과학기술학회마을
|
3 |
Hwang, J. H., Oh, C. Y., and Kim, M. H., 2006, A prediction of hybrid ventilation system performance in apartment house, Journal of Air- Conditioning and Refrigeration Engineering, Vol. 18, No. 7, pp. 541-548.
과학기술학회마을
|
4 |
Lee, K. H., Yoon, J. O., and Jeong, J. G., 1997, A study on the standards and methods of natural ventilation considering indoor air quality in office building, Journal of Architectural Institute of Korea, Vol. 13, No. 6, pp. 185-195.
과학기술학회마을
|
5 |
Kim, C., Yang, S., and Ahn, Y., 2011, A numerical analysis on the outside pressure distribution by outdoor wind effect in a high-rise residential building, Journal of Air-Conditioning and Refrigeration Engineering, Vol. 23, No. 10, pp. 639-645.
과학기술학회마을
DOI
ScienceOn
|