Variation of Caffeic acid, Rosmarinic acid, Luteolin and Apigenin Contents in Perilla Germplasm |
Lee, Myoung-Hee
(Department of Functional Crop, National Institute of Crop Science, RDA)
Jung, Chan-Sik (National Institute of Crop Science, RDA) Pae, Suk-Bok (Department of Functional Crop, National Institute of Crop Science, RDA) Hwang, Chung-Dong (Department of Functional Crop, National Institute of Crop Science, RDA) Park, Chang-Hwan (Department of Functional Crop, National Institute of Crop Science, RDA) Shim, Kang-Bo (Department of Functional Crop, National Institute of Crop Science, RDA) Park, Keum-Yong (Department of Functional Crop, National Institute of Crop Science, RDA) Kim, Hyun-Kyung (Pusan National University College of Medicine) Park, Soon-Ki (Division of Plant Biosciences, Kyungpook National University) Ha, Tae-Joung (Department of Functional Crop, National Institute of Crop Science, RDA) |
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