Dietary Factors and Risk of Pancreatic Cancer: a Multi-Centre Case-Control Study in China |
Liu, Shu-Zheng
(Henan Cancer Research and Control Office, Henan Cancer Hospital)
Chen, Wan-Qing (National Office for Cancer Prevention and Control, Cancer Institute & Hospital, Chinese Academy of Medical Sciences) Wang, Ning (Beijing Cancer Research and Control Office, Beijing Cancer Hospital) Yin, Meng-Meng (Henan Cancer Research and Control Office, Henan Cancer Hospital) Sun, Xi-Bin (Henan Cancer Research and Control Office, Henan Cancer Hospital) He, Yu-Tong (Hebei Cancer Research and Control Office, Hebei Cancer Hospital) |
1 | Aune D, De S, Ronco A, et al (2009). Legume intake and the risk of cancer: a multisite case-control study in Uruguay. Cancer Causes Control, 20, 1605-15. DOI ScienceOn |
2 | Bae J, Lee E, Guyatt G (2009). Citrus fruit intake and pancreatic cancer risk: a quantitative systematic review. Pancreas, 38, 168-74. DOI ScienceOn |
3 | Chen W, Liang D, Zhang S, et al (2013). Pancreatic cancer incidence and mortality patterns in China, 2009. Asian Pac J Cancer Prev, 14, 7321-4. 과학기술학회마을 DOI ScienceOn |
4 | Coughlin S, Calle E, Patel A, et al (2000). Predictors of pancreatic cancer mortality among a large cohort of United States adults. Cancer Causes Control, 11, 915-23. DOI ScienceOn |
5 | Ghadirian P, Nkondjock A (2010). Consumption of food groups and the risk of pancreatic cancer: a case-control study. J Gastrointest Cancer, 41, 121-9. DOI ScienceOn |
6 | Heinen M, Verhage B, Goldbohm R, et al (2009). Meat and fat intake and pancreatic cancer risk in the Netherlands Cohort Study. Int J Cancer, 125, 1118-26. DOI ScienceOn |
7 | Ji B, Chow W, Gridley G, et al (1995b). Dietary factors and the risk of pancreatic cancer: a case-control study in Shanghai China. Cancer Epidemiol Biomarkers Prev, 4, 885-93. |
8 | Jemal A, Bray F, Center M, et al (2011). Global cancer statistics. CA Cancer J Clin, 61, 69-90. DOI |
9 | Ji B, Chow W, Dai Q, et al (1995a). Cigarette smoking and alcohol consumption and the risk of pancreatic cancer: a case-control study in Shanghai, China. Cancer Causes Control, 6, 369-76. DOI |
10 | Ji B, Chow W, Hsing A, et al (1997). Green tea consumption and the risk of pancreatic and colorectal cancers. Int J Cancer, 70, 255-8. DOI |
11 | Larsson S, Hakansson N, Giovannucci E, et al (2006). Folate intake and pancreatic cancer incidence: a prospective study of Swedish women and men. J Natl Cancer Inst, 98, 407-13. DOI ScienceOn |
12 | Lin Y, Kikuchi S, Tamakoshi A, et al (2008). Green tea consumption and the risk of pancreatic cancer in Japanese adults. Pancreas, 37, 25-30. DOI ScienceOn |
13 | Lowenfels A, Maisonneuve P (2006). Epidemiology and risk factors for pancreatic cancer. Best Pract Res Clin Gastroenterol, 20, 197-209. DOI ScienceOn |
14 | Olsen G, Mandel J, Gibson R, et al (1989). A case-control study of pancreatic cancer and cigarettes, alcohol, coffee and diet. Am J Public Health, 79, 1016-9. DOI |
15 | Parkin D (2004). International variation. Oncogene, 23, 6329-40. DOI ScienceOn |
16 | Shibata A, Mack T, Paganini-Hill A, et al (1994). A prospective study of pancreatic cancer in the elderly. Int J Cancer, 58, 46-9. DOI ScienceOn |
17 | Silverman D, Swanson C, Gridley G, et al (1998). Dietary and nutritional factors and pancreatic cancer: a case-control study based on direct interviews. J Natl Cancer Inst, 90, 1710-9. DOI |
18 | Stolzenberg-Solomon R, Cross A, Silverman D, et al (2007). Meat and meat-mutagen intake and pancreatic cancer risk in the NIH-AARP cohort. Cancer Epidemiol Biomarkers Prev, 16, 2664-75. DOI ScienceOn |
19 | Wang J, Zhang W, Sun L, et al (2013). Dietary energy density is positively associated with risk of pancreatic cancer in urban Shanghai Chinese. J Nutr, 143, 1626-9. DOI ScienceOn |
20 | Wang J, Zhang W, Sun L, et al (2012). Green tea drinking and risk of pancreatic cancer: a large-scale, population-based case-control study in urban Shanghai. Cancer Epidemiol, 36, 354-8. DOI ScienceOn |
21 | Wang J, Jiang Y, Wei W, et al (2010). Estimation of cancer incidence and mortality attributable to smoking in China. Cancer Causes Control, 21, 959-65. DOI |
22 | Wang L, Yang G, Lu X, et al (2003). Pancreatic cancer mortality in China (1991-2000). World J Gastroenterol, 9, 1819-23. |
23 | Whittemore A, Paffenbarger R, Anderson K, et al (1983). Early precursors of pancreatic cancer in college men. J Chronic Dis, 36, 251-6. DOI ScienceOn |
24 | Zatonski W, Boyle P, Przewozniak K, et al (1993). Cigarette smoking, alcohol, tea and coffee consumption and pancreas cancer risk: a case-control study from Opole, Poland. Int J Cancer, 53, 601-7. DOI |
25 | Polesel J, Talamini R, Negri E, et al (2010). Dietary habits and risk of pancreatic cancer: an Italian case-control study. Cancer Causes Control, 21, 493-500. DOI ScienceOn |
26 | Zheng W, McLaughlin J, Gridley G, et al (1993). A cohort study of smoking, alcohol consumption, and dietary factors for pancreatic cancer (United States). Cancer Causes Control, 4, 477-82. DOI |
27 | Inoue M, Tajima K, Takezaki T, et al (2003). Epidemiology of pancreatic cancer in Japan: a nested case-control study from the Hospital-based Epidemiologic Research Program at Aichi Cancer Center (HERPACC). Int J Epidemiol, 32, 257-62. DOI ScienceOn |
28 | Stolzenberg-Solomon R, Pietinen P, Taylor P, et al (2002). Prospective study of diet and pancreatic cancer in male smokers. Am J Epidemiol, 155, 783-92. DOI ScienceOn |