1 |
Clayton, S. (2003). Environmental identity: A conceptual and an operational definition. Identity and the natural environment: The Psychological Significance of Nature, 45-65.
|
2 |
Danish, M., Ali, S., Ahmad, M. A., & Zahid, H. (2019). The Influencing Factors on Choice Behavior Regarding Green Electronic Products: Based on the Green Perceived Value Model. Economies, 7(4), 99.
DOI
|
3 |
Finstad, K. (2010). Response interpolation and scale sensitivity: Evidence against 5-point scales. Journal of Usability Studies, 5(3), 104-110.
|
4 |
Hayes, A. F. (2017). Introduction to mediation, moderation, and conditional process analysis: A regression-based approach. Guilford publications.
|
5 |
Hiratsuka, J., Perlaviciute, G., & Steg, L. (2018). Testing VBN theory in Japan: Relationships between values, beliefs, norms, and acceptability and expected effects of a car pricing policy. Transportation research part F: traffic psychology and behaviour, 53, 74-83.
DOI
|
6 |
Kline, R. B. (2015). Principles and practice of structural equation modeling. Guilford publications.
|
7 |
Schultz, P. (2002). Inclusion with nature: The psychology of human-nature relations. In Psychology of sustainable development (pp. 61-78). Springer, Boston, MA.
|
8 |
Rothman, K. J., Greenland, S., & Lash, T. L. (2008). Modern epidemiology (Vol. 3). Philadelphia: Wolters Kluwer Health/Lippincott Williams & Wilkins.
|
9 |
Haasova, S., Czellar, S., Rahmani, L., & Morgan, N. (2020). Connectedness with nature and individual responses to a pandemic: an exploratory study. Frontiers in psychology, 2215.
|
10 |
Hair, J. F., Ringle, C. M., & Sarstedt, M. (2011). PLS-SEM: Indeed a silver bullet. Journal of Marketing Theory and Practice, 19(2), 139-152.
DOI
|
11 |
Sheth, J. (2020). Impact of Covid-19 on consumer behavior: Will the old habits return or die?. Journal of Business Research, 117, 280-283.
DOI
|
12 |
Song, W., Jin, X., Gao, J., & Zhao, T. (2020). Will buying follow others ease their threat of death? An analysis of consumer data during the period of COVID-19 in China. International Journal of Environmental Research and Public Health, 17(9), 3215.
DOI
|
13 |
Straub, D., Boudreau, M. C., & Gefen, D. (2004). Validation guidelines for IS positivist research. Communications of the Association for Information Systems, 13(1), 24.
|
14 |
Stern, P. C., Dietz, T., Abel, T., Guagnano, G. A., & Kalof, L. (1999). A value-belief-norm theory of support for social movements: The case of environmentalism. Human Ecology Review, 81-97.
DOI
|
15 |
Sudaryanto, S., Subagio, A., & Meliana, M. (2021). Does COVID-19 Affect Online Experience Towards Repurchase Intention? An Empirical Study in Indonesia. The Journal of Asian Finance, Economics and Business, 8(6), 1013-1023.
DOI
|
16 |
Yuan, S., Liu, Y., Yao, R., & Liu, J. (2016). An investigation of users' continuance intention towards mobile banking in China. Information Development, 32(1), 20-34.
DOI
|
17 |
Brock, J. (2020, October 5). The Plastic Pandemic: Covid-19 Trashed the Recycling Dream, Reuters. https://www.reuters.com/investigates/special-report/health-coronavirus-plastic-recycling/
|
18 |
Hu, L. T., & Bentler, P. M. (1999). Cutoff criteria for fit indexes in covariance structure analysis: Conventional criteria versus new alternatives. Structural equation modeling: a multidisciplinary journal, 6(1), 1-55.
DOI
|
19 |
Huang, Y., & Sengupta, J. (2020). The influence of disease cues on preference for typical versus atypical products. Journal of Consumer Research, 47(3), 393-411.
DOI
|
20 |
Jackson, D. L. (2003). Revisiting sample size and number of parameter estimates: Some support for the N: q hypothesis. Structural Equation Modeling, 10(1), 128-141.
DOI
|
21 |
MacCallum, R. C., & Hong, S. (1997). Power analysis in covariance structure modeling using GFI and AGFI. Multivariate Behavioral Research, 32(2), 193-210.
DOI
|
22 |
Cheng, J. C. H., & Monroe, M. C. (2012). Connection to nature: Children's affective attitude toward nature. Environment and Behavior, 44(1), 31-49.
DOI
|
23 |
Childers, T. L., Carr, C. L., Peck, J., & Carson, S. (2001). Hedonic and utilitarian motivations for online retail shopping behavior. Journal of Retailing, 77(4), 511-535.
DOI
|
24 |
Kirk, C. P., & Rifkin, L. S. (2020). I'll Trade You Diamonds for Toilet Paper: Consumer Reacting, Coping and Adapting Behaviors in the COVID-19 Pandemic. Journal of Business Research.
|
25 |
Lee, E. Y., Lee, S. B., & Jeon, Y. J. J. (2017). Factors influencing the behavioral intention to use food delivery apps. Social Behavior and Personality: an International Journal, 45(9), 1461-1473.
DOI
|
26 |
Lee, K. C., & Chung, N. (2009). Understanding factors affecting trust in and satisfaction with mobile banking in Korea: A modified DeLone and McLean's model perspective. Interacting with Computers, 21(5-6), 385-392.
DOI
|
27 |
Li, C., Mirosa, M., & Bremer, P. (2020). Review of Online Food Delivery Platforms and their Impacts on Sustainability. Sustainability, 12(14), 5528.
DOI
|
28 |
Mackay, C. M., & Schmitt, M. T. (2019). Do people who feel connected to nature do more to protect it? A meta-analysis. Journal of Environmental Psychology, 65, 101323.
DOI
|
29 |
Daly, C. (2019, November 11). New Research Suggests Plastic Cooking Utensils Could be Poisoning You, Women's Health. https://www.womenshealthmag.com/uk/food/a29755435/plastic-cooking-utensils/
|
30 |
Kim, J., & Lee, J. C. (2020). Effects of COVID-19 on preferences for private dining facilities in restaurants. Journal of Hospitality and Tourism Management, 45, 67-70.
DOI
|
31 |
Timotius, E., & Octavius, G. S. (2021). Global Changing of Consumer Behavior to Retail Distribution due to Pandemic of COVID-19: A Systematic Review. Journal of Distribution Science, 19(11), 69-80.
DOI
|
32 |
Bolarinwa, O. A. (2015). Principles and methods of validity and reliability testing of questionnaires used in social and health science researches. Nigerian Postgraduate Medical Journal, 22(4), 195.
DOI
|
33 |
Chang, H. H., & Meyerhoefer, C. (2020). COVID-19 and the demand for online food shopping services: Empirical evidence from Taiwan (No. w27427). National Bureau of Economic Research.
|
34 |
Tam, C., Santos, D., & Oliveira, T. (2020). Exploring the influential factors of continuance intention to use mobile Apps: Extending the expectation confirmation model. Information Systems Frontiers, 22(1), 243-257.
DOI
|
35 |
Wang, Y. S., Tseng, T. H., Wang, W. T., Shih, Y. W., & Chan, P. Y. (2019). Developing and validating a mobile catering app success model. International Journal of Hospitality Management, 77, 19-30.
DOI
|
36 |
Whitley Jr, B. E., & Kite, M. E. (2012). Principles of research in behavioral science. Routledge.
|
37 |
Bohm, G., & Pfister, H. R. (2005). Consequences, morality, and time in environmental risk evaluation. Journal of Risk Research, 8(6), 461-479.
DOI
|
38 |
Anderson, J. C., & Gerbing, D. W. (1988). Structural equation modeling in practice: A review and recommended two-step approach. Psychological Bulletin, 103(3), 411.
DOI
|
39 |
Anderson, R. E., & Srinivasan, S. S. (2003). E-satisfaction and e-loyalty: A contingency framework. Psychology & Marketing, 20(2), 123-138.
DOI
|
40 |
Barr, S., Gilg, A. W., & Ford, N. (2005). The household energy gap: examining the divide between habitual-and purchase-related conservation behaviours. Energy Policy, 33(11), 1425-1444.
DOI
|
41 |
Yeo, V. C. S., Goh, S. K., & Rezaei, S. (2017). Consumer experiences, attitude and behavioral intention toward online food delivery (OFD) services. Journal of Retailing and Consumer Services, 35, 150-162.
DOI
|
42 |
Zhao, Y., & Bacao, F. (2020). What factors determining customer continuingly using food delivery apps during 2019 novel coronavirus pandemic period?. International Journal of Hospitality Management, 91, 102683.
DOI
|
43 |
Nguyen, C., Tran, D., Nguyen, A., & Nguyen, N. (2021). The Effects of Perceived Risks on Food Purchase Intention: The Case Study of Online Shopping Channels during COVID-19 Pandemic in Vietnam. Journal of Distribution Science, 19-9.
|
44 |
Malak-Rawlikowska, A., Majewski, E., Was, A., Borgen, S. O., Csillag, P., Donati, M., ... & Wavresky, P. (2019). Measuring the economic, environmental, and social sustainability of short food supply chains. Sustainability, 11(15), 4004.
DOI
|
45 |
Mayer, F. Stephan, & Frantz, M.C. (2004). The connectedness to nature scale: A measure of individuals' feeling in community with nature. Journal of Environmental Psychology 24(4), 503-515.
DOI
|
46 |
Nabity-Grover, T., Cheung, C. M., & Thatcher, J. B. (2020). Inside out and outside in: How the COVID-19 pandemic affects self-disclosure on social media. International Journal of Information Management, 102188.
|
47 |
Ozaki, R. (2011). Adopting sustainable innovation: what makes consumers sign up to green electricity?. Business Strategy and the Environment, 20(1), 1-17.
DOI
|
48 |
Liu, C., Bunditsakulchai, P., & Zhuo, Q. (2021). Impact of COVID-19 on Food and Plastic Waste Generated by Consumers in Bangkok. Sustainability, 13(16), 8988.
DOI
|
49 |
Ray, A., Dhir, A., Bala, P. K., & Kaur, P. (2019). Why do people use food delivery apps (FDA)? A uses and gratification theory perspective. Journal of Retailing and Consumer Services, 51, 221-230.
DOI
|
50 |
Podsakoff, P. M., MacKenzie, S. B., Lee, J.-Y., & Podsakoff, N. P. (2003). Common method biases in behavioral research: A critical review of the literature and recommended remedies. Journal of Applied Psychology, 88(5), 879-903.
DOI
|
51 |
Reisch, L., Eberle, U., & Lorek, S. (2013). Sustainable food consumption: an overview of contemporary issues and policies. Sustainability: Science, Practice and Policy, 9(2), 7-25.
DOI
|
52 |
Wong, K.L., Ong, S. F., & Kuek, T.Y. (2012). Constructing a Survey Questionnaire to Collect Data on Service Quality of Business Academics. European Journal of Social Sciences, 29(2), 209-221.
|
53 |
Alshurideh, M., Al Kurdi, B., & Salloum, S. A. (2019, October). Examining the main mobile learning system drivers' effects: A mix empirical examination of both the Expectation-Confirmation Model (ECM) and the Technology Acceptance Model (TAM). In International Conference on Advanced Intelligent Systems and Informatics (pp. 406-417). Springer, Cham.
|
54 |
Robson, D. (2020, December 15). Covid-19 has changed our lives in countless uncompromising ways, BBC Wildlife Magazine. https://www.bbc.com/worklife/article/20201209-how-to-restore-your-sense-of-control-when-you-feel-powerless
|
55 |
Fornell, C., & Larcker, D. F. (1981). Evaluating structural equation models with unobservable variables and measurement error. Journal of Marketing Research, 18(1), 39-50.
DOI
|
56 |
Roh, M., & Park, K. (2019). Adoption of O2O food delivery services in South Korea: The moderating role of moral obligation in meal preparation. International Journal of Information Management, 47, 262-273.
DOI
|
57 |
Kline, T. J. (2005). Psychological testing: A practical approach to design and evaluation. Sage Publications.
|
58 |
Taherdoost, H. (2016). Validity and reliability of the research instrument; how to test the validation of a questionnaire/survey in a research. How to test the validation of a questionnaire/survey in a research (August 10, 2016).
|