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Hong, J., & Kang, E. (2022). Food Delivery Applications Becoming Alligator of Hotel Supply Chain: An Empirical Analysis. Journal of Distribution Science, 20(9), 97-107. https://doi.org/10.15722/jds.20.09.202209.97
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Kumar, Pawan, Kumar, D., & ma, S. (2018). Measurement of Effectiveness of Flexibility in Sustainable Supply Chain. International Journal of Science and Management Studies (IJSMS), October 2018, 7-11. https://doi.org/10.51386/25815946/ijsms-v1i3p102
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Msimangira, K. A. B., & Venkatraman, S. (2014). Supply Chain Management Integration: Critical Problems and Solutions. Operations and Supply Chain Management: An International Journal, 7(1), 23-31. https://doi.org/10.31387/oscm0160101
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Ustundag, A., & Ungan, M. C. (2020). Supplier flexibility and performance: an empirical research. Business Process Management Journal, 26(7), 1851-1870. https://doi.org/10.1108/BPMJ-01-2019-0027
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Hasibuan, Z. A. (2020). Towards Using Universal Big Data in Artificial Intelligence Research and Development to Gain Meaningful Insights and Automation Systems. International Workshop on Big Data and Information Security (IWBIS), 9(4), 9-15. https://doi.org/10.1109/IWBIS50925.2020.9255497
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Chams-Anturi, O., Soto-Ferrari, M., Gomez, A. P., Escorcia-Caballero, J. P., Romero-Rodriguez, D., & Casile, M. (2022). A Comprehensive Business Process Management Application to Evaluate and Improve the Importations Practices on Big-box Stores. Operations and Supply Chain Management, 15(2), 164-173. https://doi.org/10.31387/oscm0490338
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Demirkiran, Y., & Ozturkoglu, O. (2022). Key Performance Measures and Digital-Era Technologies in Warehouses. Operations and Supply Chain Management, 15(2), 193-204. https://doi.org/10.31387/oscm0490340
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Forslund, H., Jonsson, P., & Mattsson, S. A. (2021). Supplier flexibility in the order-to-delivery process - a customer perspective. International Journal of Physical Distribution and Logistics Management, 51(1), 4-24. https://doi.org/10.1108/IJPDLM-08-2019-0265
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Isnaini, D. B. Y., Nurhaida, T., & Pratama, I. (2020). Moderating effect of supply chain dynamic capabilities on the relationship of sustainable supply chain management practices and organizational sustainable performance: A study on the restaurant industry in Indonesia. International Journal of Supply Chain Management, 9(1), 97-105.
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Jaaskelainen, A. (2018). Comparison of performance measurement in different purchasing and supply management practices. International Journal of Productivity and Performance Management, 67(8), 1290-1309. https://doi.org/10.1108/IJPPM-06-2017-0148
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Sugandini, D., Muafi, M., Susilowati, C., Siswanti, Y., & Syafri, W. (2020). Green supply chain management and green marketing strategy on green purchase intention: SMEs cases. Journal of Industrial Engineering and Management, 13(1), 79-92. https://doi.org/10.3926/jiem.2795
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Mishra, R., Pundir, A. K., & Ganapathy, L. (2016). Article information : Empirical assessment of factors influencing potential of manufacturing Purpose : The descriptive study aims to develop an understanding of factors and their. Business Process Management Journal, 18(3), 1-33.
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Power, D. (2015). Supply chain management integration and implementation: A literature review. Supply Chain Management, 10(4), 252-263. https://doi.org/10.1108/13598540510612721
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Kumar, P. (2020). Green service production in healthcare and role of value chain flexibility. International Journal of Productivity and Performance Management, 69(8), 1721-1742. https://doi.org/10.1108/IJPPM-12-2019-0602
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Kumar, V., & Reinartz, W. (2016). Creating enduring customer value. Journal of Marketing, 80(6), 36-68. https://doi.org/10.1509/jm.15.0414
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Malsinghe, M. T. D., Gunathilaka, M. H. A., Dinesh Bandara, I. P. C., Wijerathne, A. I., Nagendrakumar, N., & Madhavika, W. D. N. (2022). Sustainable Supply Chains of Sri Lankan Manufacturing Organizations: A Study on Operational Excellence Models During the COVID-19 Pandemic. Operations and Supply Chain Management, 15(2), 228-239. https://doi.org/10.31387/oscm0490343
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Ngetich, B. K., Nuryakin, N., & Qamari, I. N. (2022). How Research in Sustainable Energy Supply Chain Distribution Is Evolving: Bibliometric Review. Journal of Distribution Science, 20(7), 47-56. https://doi.org/10.15722/jds.20.07.202207.47
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Nguyen, B. T., & Mai, A. T. Van. (2022). The Effect of Supply Chain Dynamic Capability on Competitiveness and Business Efficiency of Vietnamese Wood Enterprises. Journal of Distribution Science, 20(2), 31-41. https://doi.org/10.15722/jds.20.02.202202.31
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Putithanarak, N., Klongthong, W., Thavorn, J., & Ngamkroeckjoti, C. (2022). Predicting Consumers' Repurchase Intention of Ready-to-Drink Coffee: A Supply Chain from Thai Producers to Retailers. Journal of Distribution Science, 20(5), 105-117. https://doi.org/10.15722/jds.20.05.202205.105
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Forslund, H., & Mattsson, S. A. (2021). In search of supplier flexibility performance measurement. International Journal of Productivity and Performance Management, 3(8), 1-17. https://doi.org/10.1108/IJPPM-11-2020-0599
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Ryu, C. (2022). Investigation of Impact of Revenue Sharing Contract on Performance of Two-Stage Supply Chain System. Journal of Distribution Science, 20(6), 125-135. https://doi.org/10.15722/jds.20.06.202206.125
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To, T. H., Than, T. T., Nguyen, D. T. K., & Nguyen, D. N. (2021). Distribution of supply chain capabilities and firm's sustainable development. Journal of Distribution Science, 19(5), 5-12. https://doi.org/10.15722/jds.19.5.202105.5
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Aqmala, D., Ardyan, E., & Putra, F. I. F. S. (2021). Increasing Salesperson Performance through Relational Penetration Capability: The Implementation of Insurance Service Company Distribution*. Journal of Distribution Science, 19(5), 35-48. https://doi.org/10.15722/jds.19.5.202105.35
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Bag, S., Telukdarie, A., Pretorius, J. H. C., & Gupta, S. (2018). Industry 4.0 and supply chain sustainability: framework and future research directions. Benchmarking, 28(5), 1410-1450. https://doi.org/10.1108/BIJ-03-2018-0056
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Elgazzar, S., Tipi, N., & Jones, G. (2019). Key characteristics for designing a supply chain performance measurement system. International Journal of Productivity and Performance Management, 68(2), 296-318. https://doi.org/10.1108/IJPPM04-2018-0147
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Eriksson, M., Persson Osowski, C., Malefors, C., Bjorkman, J., & Eriksson, E. (2017). Quantification of food waste in public catering services - A case study from a Swedish municipality. Waste Management, 61, 415-422. https://doi.org/10.1016/j.wasman.2017.01.035
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Trienekens, J., & Wognum, N. (2013). Requirements of supply chain management in differentiating European meat chains. Meat Science, 95(3), 719-726. https://doi.org/10.1016/j.meatsci.2013.03.035
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Hasan, M. M., Hossain, B. M. S., Sayem, A., & Afsar, M. (2022). Effect of Agricultural Exports and Imports on Economic Growth in Bangladesh : A Study on Agribusiness Supply Chain. Journal of Distribution Science, 20(11), 79-88.
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