Effect of Protease on the Extraction and Properties of the Protein from Silkworm pupa |
Kwon, Hyo-Jung
(Department of Food Engineering Sangju National University)
Lee, Kyoung-Hwan (Department of Food Engineering Sangju National University) Kim, Jeung-Hoan (NIP Biotech.) Chun, Sung-Sook (Department of Food Science & Technology Yeungnam University) Cho, Young-Je (Department of Food Engineering Sangju National University) Cha, Won-Seup (Department of Food Engineering Sangju National University) |
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