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Study on Consequent Body Fat and Serum Lipid Metabolism after Cocoon Hydrolysate, Green Tea Leaves and Dietary Fiber Supplementation  

Lee, Min-Sook (Aminogen Co., Ltd)
Kim, Dong-Myung (Aminogen Co., Ltd)
Cho, Byung-Nam (Aminogen Co., Ltd)
Koo, Seung-Ja (Dept of Food and Nutrition, Kyung Hee University)
Jew, Sang-Sup (Dept. of Pharmacy Seoul National University)
Jin, Dong-Kyu (Anyang Hospital)
Lee, Sung-Hee (Aminogen Co., Ltd)
Publication Information
Applied Biological Chemistry / v.46, no.2, 2003 , pp. 123-129 More about this Journal
Abstract
This study is to investigate consequent nutrient intake status, Influences of body mass index (BMI) and serum lipid composition, and fat distribution on the cocoon hydrolysate, green tea leaves and dietary fiber supplementation. During 2 months of this research (April to May, 2002), 47 women aged 20 yr-30 yr (average age 26.2 yr) were selected as subjects. Nutrient intake was investigated by questionnaire and 24-hr recall method. Antropometric assessments of the subjects were investigated by SBIA method (Segmental bioimpedance assay, Inbody 3.0). The results were as follows: mean body weight was 60.7 kg, mean body height 161.7 cm and mean BMI 23.4. Status of energy intakes significantly decreased (p<0.01) and dietary fiber intakes significantly increased (p<0.001) after supplementation. BMI and WHR (waist-hip ratio) significantly decreased (p<0.01) and body fat significantly decreased after supplementation (p<0.001). Total cholesterol and LDL-cholesterol significantly decreased after supplementation (p<0.05). HDL-cholesterol was negatively correlated with BMI and WHR (p<0.01). LDL/HDL ratio was positively correlated with BMI (p<0.01) and WHR (p<0.05). Above results of this study show that low-molecule peptide, green tea leaves and dietary fiber supplementation-added routine diet improves lessening body fat distribution, total cholesterol, LDL-cholesterol. Especially, decrease of abdominal fat and WHR were notable. That meant decrease of risk factors.
Keywords
cocoon hydrolysate; green tea leaves; dietary fiber; waist hip ratio; fat distribution; serum lipid;
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