1 |
Cho KJ, Lee HS (2004): Health education for young children. Hakjisa. Seoul. p.116
|
2 |
Cho MK, Lee KH, Lee KA, Lee SS, Kim YK, Her ES (2009): Development of contents and textbooks for the education to reduce elementary students' natrium intake. Korean J Nutr 42(6):567-576
과학기술학회마을
DOI
ScienceOn
|
3 |
Choi MJ, Jung YS (2006): The status of eating habits and nutrient intakes of preschool children in Kyungjoo. Korean J Community Nutr 11(1):3-13
과학기술학회마을
|
4 |
Choi MJ, Yoon J (2003): The effect of eating habits and nutrient intake on the physical growth indices in preschool children. Korean J Community Nutr 8(1):3-14
과학기술학회마을
|
5 |
DuRant RH, Linder CW (1981): An evaluation of five indexes of relative body weight for use with children. J Am Diet Assoc 78(1):35-41
|
6 |
Han JS, Kim GS, Kim YH, Jung HS (2006): Nutrition through the life cycle. Jigu Publishing Co. Paju. pp.201-207
|
7 |
Lee NY, Kwak TK (2008): Nutrient intake determined by school lunch plate waste and by self-reported food consumption of selected high school students in Seoul. Journal of the Korean Dietetic Association 14(1):1-12
과학기술학회마을
|
8 |
Lee YM, Lee KW (1996): Nutrition knowledge and snack serving attitude of kindergarten teachers. Korean J Community Nutrition 1(3):423-432
과학기술학회마을
|
9 |
Lee YM, Oh YJ (2005): A study on kindergarten's meal service program and children's food intake. Korean J Nutrition 38(3):232-241
과학기술학회마을
|
10 |
Lim HJ (1999): A study on the food habit and the evaluation of nutrient intake of preschool children in Pusan. J Korean Soc Food Sci Nutr 28(6):1369-1379
과학기술학회마을
|
11 |
Ministry of Health and Welfare, Korea Centers for Disease Control and Prevention (2009): 2009 National health statistics - The 4th Korea National Health and Nutrition Examination, the third year. Korea Centers for Disease Control and Prevention. Korea
|
12 |
Ministry of Health and Welfare (2011): Statistics of Childcare. Available from: http://www.index.go.kr/egams/stts/jsp/potal/stts/PO_STTS_IdxMain.jsp?idx_cd=1583&bbs=INDX_001&clas_div=C&rootKey=1.48.0.
|
13 |
Ogden CL, Flegal KM, Carroll MD, Johnson CL (2002): Prevalence and trends in overweight among US children and adolescents, 1999-2000. JAMA 288(14):1728-1732
DOI
ScienceOn
|
14 |
Seo JY, Lee IS, Choi BS (2009): Study of food intakes and eating patterns among preschool children in Daegu area: nutrient intakes and dietary habits associated with body weight status. Korean J Community Nutr 14(6):710-721
과학기술학회마을
|
15 |
Korea Centers for Disease Control and Prevention (2007): Body growth standard values of Korean pediatrics & juveniles in 2007. Seoul. pp.70-89
|
16 |
Jung YY, Shin EK, Lee HJ, Lee NH, Chun BY, Ann MY, Lee YK (2009): Development and evaluation of a nutrition education program on sodium reduction in elementary school students. Korean J Community Nutr 14(6):746-755
과학기술학회마을
|
17 |
Kang KJ (2005): A study on food habits, nutrient intakes and nutritional quality of preschool children in Seoul. Korean J Community Nutr 10(4):471-483
과학기술학회마을
|
18 |
Kim YK, Chyun JH (2000): Food habits and its relation to the obesity of preschool children living in urban area. Korean J Dietary Culture 15(5):349-360
과학기술학회마을
|
19 |
Ku UH, Seo JS (2005): The status of nutrient intake and factors related to dislike of vegetables in elementary school students. Korean J Community Nutr 10(2):151-162
과학기술학회마을
|
20 |
Lee JH, Kang EJ, Kim C (2011): The difference of perception about nutritional problems and food intakes, nutrition knowledge score and realities of nutrition education between parents and preschool teachers. Korean J Community Nutr 16(6):636-646
과학기술학회마을
DOI
|
21 |
Lee JW, Lee MS, Kim JH, Son SM, Lee BS (2007): Nutritional assessment. Kyomunsa. Paju. pp.85-87
|
22 |
Lee NH, Joung HJ, Cho SH, Choi YS (2001): A study on the development of programs for the nutrition education of preschool nursery facilities. Korean J Community Nutr 6(2):234-242
과학기술학회마을
|
23 |
The Korean Nutrition Society (2008): Dietary reference intakes for Koreans. The Korean Nutrition Society. Seoul. pp.summary xxx-xxxv
|
24 |
Sin EK, Lee YK (2005): Menu development and evaluation through eating behavior and food preference of preschool children in day-care centers. Korean J Food Culture 20(1):1-14
과학기술학회마을
|
25 |
Son SM, Huh GY (2006): Dietary risk factors associated with hypertension in patients. Korean J Community Nutr 11(5):661-672
과학기술학회마을
|
26 |
Son SM, Park SH (1999): Nutritional status of preschool children in low income urban area -1. Anthropometry and dietary intake-. Korean J Community Nutrition 4(2):123-131
과학기술학회마을
|
27 |
Yu KH (2007): A study on the nutrient intakes and zinc nutritional status of preschool children in Ulsan. Korean J Nutr 40(4):385-394
과학기술학회마을
|
28 |
Yu KH (2009): A study on the dietary behaviors, physical development and nutrient intakes in preschool children. Korean J Nutr 42(1):23-37
과학기술학회마을
|