Dieticians' Perception of Nutrient Preservation Management Practices during Meal Production by School Food Service in Daegu Area |
Park, So-Young
(Dept. of Nutrition Education, Graduate School of Education, Yeungnam University)
Cha, Myeonghwa (Dept. of Food & Nutrition, Yeungnam University) Yang, Ji-Hye (Dept. of Food & Nutrition, Yeungnam University) Ryu, Kyung (Dept. of Food & Nutrition, Yeungnam University) |
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