Improvement of Immune Activities of Rhodiola sachalinensis A. Bor. by Serial Solvent Fractionization |
Ha, Ji-Hye
(College of Bioscience and Biotechnology, Kangwon National Univ.)
Kim, Cheol-Hee (College of Bioscience and Biotechnology, Kangwon National Univ.) Jeong, Hyang-Suk (College of Bioscience and Biotechnology, Kangwon National Univ.) Jin, Ling (College of Bioscience and Biotechnology, Kangwon National Univ.) Oh, Sung-Ho (College of Bioscience and Biotechnology, Kangwon National Univ.) Kim, Seung-Seop (College of Bioscience and Biotechnology, Kangwon National Univ.) Jeong, Myoung-Hoon (College of Bioscience and Biotechnology, Kangwon National Univ.) Ma, Choong-Je (College of Bioscience and Biotechnology, Kangwon National Univ.) Nam, Jong-Hyun (Grami Co., Ltd.) Hwang, Baik (Department of Biology, Chonnam National Univ.) Choi, Geun-Pyo (Department of Food Processing & Bakery, Gangwon Provincial Univ.) Park, Uk-Yeon (Department of Food Processing & Bakery, Gangwon Provincial Univ.) Lee, Hyeon-Yong (College of Bioscience and Biotechnology, Kangwon National Univ.) |
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