Far Infrared Ray Irradiation Stimulates Antioxidant Activity in Vitis flexuosa THUNB. Berries |
Eom, Seok-Hyun
(Plant Biotechnology, Bioscience and Biotechnology, Kangwon National University)
Jin, Cheng-Wu (Plant Biotechnology, Bioscience and Biotechnology, Kangwon National University) Park, Hyoung-Jae (Plant Biotechnology, Bioscience and Biotechnology, Kangwon National University) Kim, Eun-Hye (Department of Applied Life Science, Konkuk University) Chung, Ill-Min (Department of Applied Life Science, Konkuk University) Kim, Myong-Jo (BioHerb Research Institute, Kangwon National University) Yu, Chang-Yeon (BioHerb Research Institute, Kangwon National University) Cho, Dong-Ha (Plant Biotechnology, Bioscience and Biotechnology, Kangwon National University) |
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