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Characteristics of Volatile Components from Magnolia ovobata Thunb. by Different Analysis Methods  

Chung, Hae-Gon (National Institute of Crop Science, RDA)
Bang, Jin-Ki (National Institute of Crop Science, RDA)
Kim, Geum-Soog (National Institute of Crop Science, RDA)
Seong, Nak-Sul (National Institute of Crop Science, RDA)
Cho, Joon-Hyeong (National Institute of Crop Science, RDA)
Kim, Seong-Min (College of Industry Sciences, Kongju National University)
Publication Information
Korean Journal of Medicinal Crop Science / v.12, no.2, 2004 , pp. 102-107 More about this Journal
Abstract
This study was carried out to establish an optimum method for identifying the volatile components of Magnolia ovobata Thunb. using the dynamic headspace (Purge & Trap) and simultaneous distillation and extraction (SDE) method. Between the two different identification analysis, the volatile components were more easily detected in the SDE than the Purge & Trap method. Among the identified volatile components, the 12 compounds were detected to have similar retention times and match quality within the 45 minutes in both identification methods. The maximum values of the major volatile components were detected differently by SDE and (Purge & Trap) method such as ${\alpha}-pinene$ (3.4, 18.2%), ${\beta}-pinene$ (3.5, 10.3%), l-limonene (5.2, 15.4%). These results indicated that the Dynamic Headspace (Purge & Trap) was much more reliable method for identifying the volatile components of Magnolia ovobata Thunb. as compared to the SDE method.
Keywords
Magnolia ovobata; volatile components; ${\alpha}-pinene$; ${\beta}-pinene$; limonene; ${\beta}-caryophyllene$;
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