Transportation and Distribution Temperatures Affect Fruit Quality and Physiological Disorders in 'Wonhwang' Pears |
Oh, Kyoung-Young
(Department of Horticulture, Chungnam National University)
Lee, Ug-Yong (Department of Horticulture, Chungnam National University) Moon, Seung-Joo (Daejeon Agricultural Technology Center) Kim, Young-Ok (Jeonnam Agricultural Research and Extension Service) Yook, Hong-Sun (Department of Food & Nutrition, Chungnam National University) Hwang, Yong-Soo (Department of Horticulture, Chungnam National University) Chun, Jong-Pil (Department of Horticulture, Chungnam National University) |
1 | Wills, R., B. Mcglasson, D. Graham, and D. Joyce. 1998. Postharvest 4th edition. University of New South Wales Press, Sydney. |
2 | Yoo, W.J., D.H. Kim, D.H. Lee, and J.K. Byun. 2002. Changes in respiration rates, cell wall components and their hydrolase activities during the ripening of 'Whangkumbae' pear fruit. J. Kor. Soc. Hort. Sci. 43:43-46. |
3 | Murayama, H., T. Katsumata, O. Horiuchi, and T. Fukushima. 2002. Relationship between fruit softening and cell wall polysaccharides in pears after different storage periods. Postharvest Biol. Technol. 26:15-21. DOI ScienceOn |
4 | Oh, S.W., H.Y. Kim, and D.O. Ko. 2009. Statistics of export and import in agricultural products. Information of Trade for Agricultural Products. KATI. Korea. |
5 | Park, H.S., H.T. Lim, and Y.M. Park. 1994. Effect of fruit maturity on the quality of 'Tsugaru' apples during cold storage and simulated marketing. J. Kor. Soc. Hort. Sci. 35:593-598. |
6 | Shim, H.K., J.H. Seo, S.J. Moon, C.H. Han, K. Matsumoto, Y.S. Hwang, and J.P. Chun. 2007. Cell wall characteristics of pithiness tissues in 'Niitaka' pears during storage. Kor. J. Hort. Sci. Technol. 25:223-229. |
7 | Tamura, F., J.P. Chun, K. Tanabe, M. Morimoto, and A. Itai. 2003. Effect of summer-pruning and gibberellin on the watercore development in Japanese pear 'Akibae' fruit. J. Jpn. Soc. Hort. Sci. 72:372-377. DOI ScienceOn |
8 | Wang, C.Y., W.M. Mellenthin, and E. Hansan. 1971. Effect of temperature in development of premature ripening in Bartlett pears. J. Amer. Soc. Hort. Sci. 96:122-126. |
9 | Hong, S.S., Y.P. Hong, B.S. Im, D.S. Jeong, and I.S. Shin. 2004. Influence of picking stage and storage type on the fruit respiration change and panel test in 'Wonhwang', 'Hwasan', and 'Mansoo' pear. Kor. J. Hort. Sci. Technol. 22:55-62. |
10 | Blanpied, G.D. and E. Hansen. 1968. The effect of oxygen, carbon dioxide and ethylene on the ripening of pears at ambient temperatures. Proc. Amer. Soc. Hort. Sci. 93:813-816. |
11 | Franck, C., J. Lammertyn, Q.T. Ho, P. Verboven, B. Verlinden, and B.M. Nicolai. 2007. Browning disorders in pear fruit. Postharvest Biol. Technol. 43:1-13. DOI ScienceOn |
12 | Lim, B.S., Y.S. Hwang, J.P. Chun, and H.W. Jung. 2007. Effect of storage temperature on the core breakdown of 'Wonhwang' and 'Niitaka' pear fruits. Kor. J. Hort. Sci. Technol. 25: 212-216. |
13 | Moon, S.J., C.H Han, B.S. Lim, C.H. Lee, M.S. Kim, and Y.S. Hwang. 2008. Effect of storage temperature and 1-MCP treatment on the incidence of flesh browning disorder in 'Wonhwang' pears. Kor. J. Hort. Sci. Technol. 26:144-148. |
14 | Hwang, Y.S., I.Y. Park, and J.C. Lee, 2003. Potential factors associated with skin discoloration and core browning disorder in stored 'Niitaka' pears. Kor. J. Hort. Sci. Technol. 44:57-61. |
15 | Kader, A.A. 1989. Mode of action of oxygen and carbon dioxide on postharvest physiology of 'Bartlett' pears. Acta Hort. 258: 161-167. |
16 | Larrigaudiere, C., I. Lentheric, J. Puy, E. Pinto. 2004. Biochemical characterisation of core browning and brown heart disorders in pear by multivariate analysis. Postharvest Biol. Technol. 31:29-39. DOI ScienceOn |
17 | Lee, S.J., S.M. Park, C.S. Jeong, B. X. Ngo, and J.H. Kim. 2002. Changes of fruit quality by storage temperature for marketing during off-season in 'Wonhwang' pear. J. Kor. Soc. Hort. Sci. 43:716-720. |