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http://dx.doi.org/10.15207/JKCS.2018.9.6.287

Convergence Study of Eating Together And Mental Health within 20-30's : Using 6th(2013-2015) Korea National Health and Nutrition Examination Survey(KNHANES VI)  

Jung, Myung Sook (Nursing, Ewha Womans University)
Song, Hye Young (Nursing, Ewha Womans University)
Kim, Won Jeong (Nursing, Ewha Womans University)
Publication Information
Journal of the Korea Convergence Society / v.9, no.6, 2018 , pp. 287-298 More about this Journal
Abstract
This study, a second analysis research using raw data of the 6th Korea National Health and Nutrition Examination Survey(2013-015), places its purpose on examining risk factors for the mental health of the youth. With its target on 3,712 people in their twenties and thirties, it has used complex sample cross analysis to figure out the relationship between their mental health and eating habits. Also, it has carried out multiple logistic regression analysis for the purpose of grasping the youth's mental health risk factors. Under the circumstances, controlling the subjects' individual characteristics, the study has shown that males with their breakfast and dinner partners have lower possibilities of depression and suicidal thoughts. Meanwhile, in the case of females, their breakfast and lunch partners have played a key role in lowering their stress and suicidal thoughts. Given these results, the government will have to make all-out efforts to upgrade public places and spaces for the youth to eat together. All this will lead to their healthy eating habits and positive mental health. More specifically, it will have to create variable programs necessary for educating them to manage their diet and enjoy eating with other people.
Keywords
Early Adult; Eating Habits; Eating Together; Mental Health;
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Times Cited By KSCI : 10  (Citation Analysis)
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