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http://dx.doi.org/10.5532/KJAFM.2015.17.3.254

Effects of Differentiated Temperature Based on Growing Season Temperature on Growth and Physiological Response in Chinese Cabbage 'Chunkwang'  

Son, In-Chang (Research Institute of Climate Change and Agriculture, National Institute of Horticultural and Herbal Science, RDA)
Moon, Kyung Hwan (Research Institute of Climate Change and Agriculture, National Institute of Horticultural and Herbal Science, RDA)
Song, Eun Young (Research Institute of Climate Change and Agriculture, National Institute of Horticultural and Herbal Science, RDA)
Oh, Soonja (Research Institute of Climate Change and Agriculture, National Institute of Horticultural and Herbal Science, RDA)
Seo, Hyeongho (Reaserch Policy Planning Division, RDA)
Moon, Young Eel (Citrus Research Institute, National Institute of Horticultural and Herbal Science, RDA)
Yang, Jinyoung (Crop System and Global Change Lab, Agricultural Research Service, USDA)
Publication Information
Korean Journal of Agricultural and Forest Meteorology / v.17, no.3, 2015 , pp. 254-260 More about this Journal
Abstract
Changes of the growth, quality and physiological response of Chinese cabbage cv 'Chunkwang' in response to five different temperature treatments based on climate change scenario were investigated during the growing season. The treatments consisted of normal year temperature $-2.0^{\circ}C$ (I), normal year temperature (II; Control group), normal year temperature $+2.0^{\circ}C$ (III), normal year temperature $+4.0^{\circ}C$ (IV), and normal year temperature $+6.0^{\circ}C$ (V). Regarding fresh weight, number of leaves, and leaf area were high in group IV, and V before the head formation stage, but it has decreased during the later growth period. Rate of frangibleness sympton was the highest in group V as 85.7%, and it was decreased in group IV (64.3%), group III (28.6%), group II (14.3%), and group I (7.1%). Regarding photosynthetic rate, group III, IV, and V showed relatively high photosynthetic rate at 20 DAP but it was reduced dramatically during the later growth period. Transpiration and stomatal conductance showed the similar trend with the photosynthetic rate. When comparing the chlorophyll fluorescence reaction of each treatment group at 50 DAP, Fv/Fm in group I was highest as 8.04 among all treatment groups and the lowest in group IV as 7.15.
Keywords
Biotic stress; Global warming; Head formation; Leafy vegetables; Photosynthetic rate;
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Times Cited By KSCI : 4  (Citation Analysis)
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