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http://dx.doi.org/10.7585/kjps.2013.17.4.343

Acute Ecotoxicity Evaluation of Environmental-friendly Organic Agro-materials Containing Pepper Extract, Cassia Oil, Lavender Oil for Control of Diamondbackmoth  

You, Are-Sun (Division of Agro-material Safety Evaluation, Department of Agro-food Safety, National Academy of Agricultural Science)
Jeong, Mihye (Division of Agro-material Safety Evaluation, Department of Agro-food Safety, National Academy of Agricultural Science)
Hong, Soon-Seong (Division of Agro-material Safety Evaluation, Department of Agro-food Safety, National Academy of Agricultural Science)
Chang, Hee-Seop (Division of Agro-material Safety Evaluation, Department of Agro-food Safety, National Academy of Agricultural Science)
Lee, Je Bong (Division of Agro-material Safety Evaluation, Department of Agro-food Safety, National Academy of Agricultural Science)
Park, Kyung-Hun (Division of Agro-material Safety Evaluation, Department of Agro-food Safety, National Academy of Agricultural Science)
Lee, Young Mook (Division of Agro-material Safety Evaluation, Department of Agro-food Safety, National Academy of Agricultural Science)
Ihm, Yangbin (Division of Agro-material Safety Evaluation, Department of Agro-food Safety, National Academy of Agricultural Science)
Publication Information
The Korean Journal of Pesticide Science / v.17, no.4, 2013 , pp. 343-349 More about this Journal
Abstract
Environment-friendly agro-materials tend to be preferred to chemical insecticides recently. For this reason, many studies are conducted to develop environment-friendly insecticides containing natural materials. The purpose of this study was to assess ecotoxicity for pepper extract and cassia oil (11.5+46%, A), pepper extract and cassia oil (23+34%, B), and pepper extract and lavender oil (40+10%, C). They are expected to prevent from pests especially diamondback moth, and can be used for agro-materials. Their formulation was emusifiable concentration (EC). Target species used to assess acute toxicity were aquatic invertebrate (Daphina magna), fish (Cyprinus carpio), honeybee (Apis mellifera L.) and earthworm (Eisenia fetida). The $EC_{50}$ value of A, B, and C to aquatic invertebrate were 0.46, 1.9, 0.25 mg $L^{-1}$ respectively and these values were moderately toxic according to standard of USEPA. In case of acute toxicity test to fish, the $LC_{50}$ of A, B, and C were 1.9, 2.9, 3.8 mg $L^{-1}$ respectively. A was category II in acute toxicity of fish and not acceptable to evaluation criteria of environment-friendly agro-materials. B and C were category III and acceptable. Acute contact and oral toxicity test to honeybee were conducted and the $LD_{50}$ of A, B, and C were > 100 ${\mu}g$ a.i. $bee^{-1}$ in both of tests. It indicated they were low toxic to honeybee. In case of acute toxicity test to earthworm, $LC_{50}$ of A, B, and C were 695, 988, and 564 mg $kg^{-1}$. In conclusion, pepper extract+cassia oil 57% EC and pepper extract+lavender oil 50% EC were expected to be used for environment-friendly insecticide materials with low risk against ecosystem and contribute to developing environment-friendly agro-materials.
Keywords
Plant extract; Pepper; Cassia; Lavender; Ecotoxicity;
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Times Cited By KSCI : 2  (Citation Analysis)
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