Monitoring of Pesticide Residues in the Certificated Organic and Pesticide-free Cereals and Root Vegetables |
Lee, Jae Yun
(Department of Environmental and Biological Chemistry, College of Agriculture, Life and Environmental Sciences, Chungbuk National University)
Noh, Hyun Ho (Department of Environmental and Biological Chemistry, College of Agriculture, Life and Environmental Sciences, Chungbuk National University) Park, So Hyun (Department of Environmental and Biological Chemistry, College of Agriculture, Life and Environmental Sciences, Chungbuk National University) Jeong, Oh Seok (Department of Environmental and Biological Chemistry, College of Agriculture, Life and Environmental Sciences, Chungbuk National University) Kim, Seo Hong (Department of Environmental and Biological Chemistry, College of Agriculture, Life and Environmental Sciences, Chungbuk National University) Hong, Su Myeong (Department of Agro-Food Safety, National Academy of Agricultural Science, Rural Development Administration) Kim, Doo Ho (Department of Agro-Food Safety, National Academy of Agricultural Science, Rural Development Administration) Kyung, Kee Sung (Department of Environmental and Biological Chemistry, College of Agriculture, Life and Environmental Sciences, Chungbuk National University) |
1 | Kim, N. H., M. K. Lee, S. R. Lee (1996) Elimination of phenthoate residues in the washing and cooking of polished rice, Kor. J. Food Sci. Technol. 28(3):490-496. 과학기술학회마을 |
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3 | Kok, A. D., M. Hiemstra and C. P. Vreeker (1987) Improved Cleanup method for the multiresidue analysis of nmeththylcarbamates in grains, fruits and vegetables by means of HPLC with postcolumn reaction and fluorescence detection, J. Chromatographia 24:469-476. DOI |
4 | Lee, J. Y., H. H. Noh, K. H. Lee, S. H. Park and K. S. Kyung (2012) monitoring of resticide residues in commercial environmental-friendly stalk and stem vegetables and leafy vegetables and risk assessment, Kor. J. Pest. Sci. 16(1):43-53. DOI |
5 | Lee, E. Y. (2010) Monitoring and safety assessment of pesticide residues in agricultural commodities collected from markets, Chungbuk National University Ph.D. Thesis p.8. |
6 | Ministry for Food, Agriculture, Forestry and Fisheries (2012) Environmentally Friendly Agriculture Promotion Act. |
7 | Noh, H. H., K. H. Lee, J. Y. Lee, H. K. Park, S. H. Park, S. H. Kim and K. S. Kyung (2011) Characterisitics of pesticide residues in leafy vegetabless collected from wholesale and traditional markets in Cheonju, Kor. J. Pest. Sci. 15(4): 453-462. |
8 | Park, E. H., M. J. Go, M. S. Cho, Y. S. Kim and J. H. Lee (2010) Development of analytical method and monitoring for bifenazate in commercial agricultural products, Kor. J. Pest. Sci. 14(1):21-29. 과학기술학회마을 |
9 | Sin, C. R. and J. S. Kim (2008) A survey on the conurmer's purchasing pattern for environmental-friendly agricultural products, J. Agric. & Life Sci. 42(1):77-91. |
10 | Walorczyk, S. (2008) Development of a multi-residue method for the determination of pesticides in cereals and dry animal feed using gas chromatography-tandem quadrupole mass spectrometry II. Improvement and extension to new analytes, J. Chromatogr. A 1208:202-214. DOI |
11 | Chungbuk National University (CBNU) (2005) Bio Environmental Friendly Agriculture, p.154. |
12 | Jeon, J. S., M. J. Kwon, S. H. O, H. J. Nam, H. Y. Kim, J. M. Go and Y. H. Kim (2006) A survey on the pesticide residues on agricultural products on the markets in Incheon Area from 2003 to 2005, Kor. J. Environ. Agric. 25(2):180-189. 과학기술학회마을 DOI |
13 | Kim, H., H. J. Lee, O. W. Kim, S. E. Lee and D. H. Yoon (2006) Effect of non-uniform milling on quality of milled rice during storage, Kor. J. Food Preserv. 13(6):675-680. 과학기술학회마을 |
14 | Kim, H. Y., Y. H. Jeon, J. I. Hwang, J. H. Kim, J. W. Ahn, D. H. Chung and J. E. Kim (2011) Monitoring of pesticide residues and risk assessment for cereals and leafy vegetables of certificated and general agricultural products, Kor. J. Environ. Agric. 30(4):440-445. 과학기술학회마을 DOI ScienceOn |
15 | Kim, M. O., H. S. Hwang, M. S. Lim, J. E. Hong, S. S. Kim, J. A. Do, D. M. Choi and D. H. Cho (2010) Monitoring of residual pesticides in agricultural products by LC-MS/MS, Kor. J. Food Sci. Technol. 42(6):664-675. 과학기술학회마을 |