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http://dx.doi.org/10.7585/kjps.2012.16.4.401

Monitoring of Pesticide Residues in the Certificated Organic and Pesticide-free Cereals and Root Vegetables  

Lee, Jae Yun (Department of Environmental and Biological Chemistry, College of Agriculture, Life and Environmental Sciences, Chungbuk National University)
Noh, Hyun Ho (Department of Environmental and Biological Chemistry, College of Agriculture, Life and Environmental Sciences, Chungbuk National University)
Park, So Hyun (Department of Environmental and Biological Chemistry, College of Agriculture, Life and Environmental Sciences, Chungbuk National University)
Jeong, Oh Seok (Department of Environmental and Biological Chemistry, College of Agriculture, Life and Environmental Sciences, Chungbuk National University)
Kim, Seo Hong (Department of Environmental and Biological Chemistry, College of Agriculture, Life and Environmental Sciences, Chungbuk National University)
Hong, Su Myeong (Department of Agro-Food Safety, National Academy of Agricultural Science, Rural Development Administration)
Kim, Doo Ho (Department of Agro-Food Safety, National Academy of Agricultural Science, Rural Development Administration)
Kyung, Kee Sung (Department of Environmental and Biological Chemistry, College of Agriculture, Life and Environmental Sciences, Chungbuk National University)
Publication Information
The Korean Journal of Pesticide Science / v.16, no.4, 2012 , pp. 401-405 More about this Journal
Abstract
This study was carried out to investigate characteristics of the pesticide residues in environment friendly cereal grains and root vegetables. The samples, 747 the environment friendly agricultural products were collected from supermarkets and retail stores in eight major cities in May and August 2012. Residues of 245 pesticides in the samples collected were analyzed by multiresidue methods using GC and HPLC. No pesticide residues were detected in all the samples, representing the environment friendly cereal grains and root vegetables were produced according to the guideline for prohibition of use of pesticides during crop cultivation.
Keywords
Environment friendly agricultural products; Cereal grain; Root vegetable; Monitoring; Residual pesticide;
Citations & Related Records
Times Cited By KSCI : 9  (Citation Analysis)
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