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Survey on Compliance of Pesticide Registration Standard and Pesticide Usage of Paddy Rice and Leaf Vegetables in Korea  

Kim, Kyung-Sun (Pesticide Safety Division, National Institute of Agricultural Science and Technology)
Kim, Kang-Ho (Pesticide Safety Division, National Institute of Agricultural Science and Technology)
Kim, Nam-Suk (Pesticide Safety Division, National Institute of Agricultural Science and Technology)
Ihm, Yang-Bin (Pesticide Safety Division, National Institute of Agricultural Science and Technology)
Lee, Hee-Dong (Pesticide Safety Division, National Institute of Agricultural Science and Technology)
Kim, Hyu-Gyung (Pesticide Safety Division, National Institute of Agricultural Science and Technology)
You, Oh-Jong (Hazardous Substances Division, National Institute of Agricultural Science and Technology)
Oh, Byung-Youl (Pesticide Safety Division, National Institute of Agricultural Science and Technology)
Im, Geon-Jae (Pesticide Safety Division, National Institute of Agricultural Science and Technology)
Ryu, Gab-Hee (Pesticide Safety Division, National Institute of Agricultural Science and Technology)
Publication Information
The Korean Journal of Pesticide Science / v.10, no.3, 2006 , pp. 183-188 More about this Journal
Abstract
A nation-wide monitoring survey was performed to look into pesticide use pattern and amount on farmers' field after the national registration of pesticides from 2003 to 2004. Tow hundred ninety two leading farmers involved in the survey were chosen from main cultivating regions of targeted crops in consideration with area. Most farmers involved in the survey follow the safe use guideline of pesticides, while their information to select and making-decision for purchasing pesticides were done according to the recommendation of mainly pesticide market dealers or agricultural cooperative dealers. Used amount of pesticide per unit cropping area was surveyed as 5.51 on paddy, 3.91 on field cabbage, 2.93 on greenhouse cabbage, 0.76 on lettuce, 0.55 on spinach, 1.34 on perilla leaf, 4.89 on leek and 0.42 kg $ha^{-1}$ on young radish. As compound with those surveyed from 1999 to 2000, the pesticide amounts used for rice, lettuce and perilla leaf were reduced while that for cabbage was increased.
Keywords
pesticide use pattern; used amount of pesticide; safe use guideline;
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