Measurement of Alcohol Contents in Alcoholic Beverages Using a Surface Plasmon Resonance Sensor |
조용진
(Korea Food Research Institute, Songnam)
안병학 (Korea Food Research Institute, Songna) 김철진 (Korea Food Research Institute, Songna) 김종태 (Korea Food Research Institute, Songnam) |
1 | 조용진. 2003 . 표면 플라즈몬 공명 바이오센서의 원리와 응용. 산업식품공학 7(1):54-59 |
2 | Browne, A., G. Buckee, R. Hammond and J. Nye. 1991. Development of a sturdy, portable instrument for the rapid determination of alcohol in beer. J. American Society of Brewing Chemists 49(2):74-77 |
3 | Fano, U. 1941. Theory of anomalous diffraction gratings and of quasi-stationary waves on metallic surfaces (Sommerfeld’s waves). J. of Optical Society of America 31(3):213-222 DOI |
4 | Ligler, F. S. and C. A. Rowe Taitt (eds.). 2002. Optical Biosensors: Present and Future. Elsevier Science B.V., Amsterdam |
5 | TI. 2001. Operator's Manual: SPR-EVM-BT. Texas lnstrument, Inc., USA. |
6 | Homola, J., S. S. Yee and G. Gauglitz. 1999. Surface plasmon resonance sensors: Review. Sensors and Actuators B 54:3-15 DOI ScienceOn |
7 | 조용진, 김남수. 2003. 티올화 항체고정형 SPR 바이오센서를 이용한 미생물 인식. 한국농업기계학회지 28(2):167-172 |
8 | Wood, R. W. 1902. On a remarkable case of uneven distribution of light in a diffraction grating spectrum. Phil. Mag. 4:396-402 DOI |
9 | Schmidt, G. and S. Risicato. 2001. Alcohol measurement by photoacoustic spectroscopy. Imbottigliamento 24(2):52-55 |
10 | Pfisterer, E. A., L. C. Krynicki, M. Dadic and G. R. Fobes. 1992. In-line density and alcohol measurement: the latest trends in automated beer analysis. Fermentation 5(2):145-150 |
11 | 주현규, 조황연, 박충균, 조규성, 채수규, 마상조. 1995. 식품분석법. 학문사, 서울 |