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http://dx.doi.org/10.7851/Ksrp.2020.26.2.013

Management Efficiency Analysis of Local Food Stores in Jeonbuk  

Jang, Dong-Heon (Division of Agricultural Economics and Food Marketing, Jeonbuk National University)
Publication Information
Journal of Korean Society of Rural Planning / v.26, no.2, 2020 , pp. 13-24 More about this Journal
Abstract
This study analyzed the management efficiency of local food stores that are increasing recently. The analysis targeted 25 local food outlets in Jeonbuk area, and the analysis method analyzed the efficiency by CCR model. The input variables used to analyze the input-oriented efficiency of local food stores are business expenses, employees, organizational number of participating farms, and number of items, and sales are used as output variables. The main contents of the analysis are as follows. First, local food outlets increased due to support projects such as the government, local governments, and agricultural cooperatives, but their dependence was high. Second, the management efficiency of 25 local food stores in Jeonbuk is 28.0% when the efficiency is 1.000, and 72.0% of inefficient local food stores. Third, considering the projection point and the reference group, there was room for improvement in input variables. Therefore, it was determined that improvement efforts are needed to secure the continuity of local food outlets in the future. However, this study will require review of variable selection and analysis methods for further analysis.
Keywords
Data Envelopment Analysis; Efficiency Analysis; Local Food Store; Local Food;
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Times Cited By KSCI : 3  (Citation Analysis)
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