Effect of Temperature, pH and Addition of Minerals in Lactic Acid Fermentation using Enterococcus faecalis RKY1. |
윤종선
(전남대학교 화학공학부, 생물산업기술 연구소)
위영중 (전남대학교 화학공학부, 생물산업기술 연구소) 오후록 (전남대학교 화학공학부, 생물산업기술 연구소) 류화원 (전남대학교 화학공학부, 생물산업기술 연구소) |
1 |
Lactic acid production and carbon catabolite repression from single and mixed sugars using Enterococcus faecalis RKY1
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DOI |
2 |
Lactobacillus delbrueckii ssp. bulgaricus strain and fermentation process for producing L(+)-lactic acid
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3 |
Optimization of L-lactic acid production from glucose by Rhizopus oryzae ATCC 52311
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4 |
A kinetic study of the lactic acid fermentation. Batch process at controlled pH.
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DOI |
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Lactobacillus sanfranciscensis CB1: Manganese, oxygen, superoxidedismutase and metabolism
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DOI ScienceOn |
6 |
Lactic acid bacteria:Stability of lactic acid bacteria in fermented milk
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7 |
fumarate reduction and its role in the diversion of glucose fermentation by Streptococcus faecalis
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8 |
Enterococcus avium nom. rev., comb. nov.; E. cassliflavus nom. rev., comb. nov.; E. durans nom. rev., comb. nov.; E. gallinarum comb. nov.; and E. malodoratus sp. nov.
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DOI |
9 |
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10 |
Transfer of Streptococcus faecalis and Streptococcus faecium to the genus Enterococcus nom. rev. as Enterococcus faecalis comb. nov. and Enterococcus faecium comb. nov.
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DOI |
11 |
Factors affecting the fermentative lactic acid production from renewable resources
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DOI ScienceOn |
12 |
Production of organic acids by electrodialysis/pervaporation process
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13 |
Lactic acid bacteria: Classification and physiology
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14 |
Technologucal and economic potential of poly(latic acid) and lactic acid derivatives
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DOI ScienceOn |
15 |
Physiology of the enterococci as related to their taxonamy
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16 |
Growth characteristics and fermentation products of Streptococcus salivarius subsp. thermophilus, Lactobacillus casei and L. fermentum in soymilk
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DOI ScienceOn |
17 |
Effect of temperature and pH on growth and product formation of Lactococcus lactis ssp. lactis ATCC 19435 growing on maltose
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DOI ScienceOn |
18 |
Effect of manganese on Lactobacillus casei fermentation to produce lacitc acid from whey permeate
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DOI |
19 |
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20 |
Metabolic flux analysis of lactic acid fermentation: Effects of pH and lactate ion concentration
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DOI |
21 |
Relation of growth of Streptococcus lactis and Streptococcus cremoris to amino acid transports
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22 |
Cargill Dow to start up giant PLA plant
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23 |
Continuous production of L(+)-lactic acid by Lactobacillus casei in two-stage systems
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DOI ScienceOn |