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http://dx.doi.org/10.7845/kjm.2018.8064

Draft genome sequence of oligosaccharide producing Leuconostoc lactis CCK940 isolated from kimchi in Korea  

Lee, Sulhee (Department of Food Science and Biotechnology, Gachon University)
Park, Young-Seo (Department of Food Science and Biotechnology, Gachon University)
Publication Information
Korean Journal of Microbiology / v.54, no.4, 2018 , pp. 445-447 More about this Journal
Abstract
Leuconostoc lactis CCK940, which was isolated from kimchi obtained from a Korean traditional market, produced an oligosaccharide with a degree of polymerization of more than 4. In this study, the draft genome sequence of L. lactis CCK940 was reported by using PacBio 20 kb platform. The genome of this strain was sequenced and the genome assembly revealed 2 contigs. The genome was 1,741,511 base pairs in size with a G + C content of 43.33%, containing 1,698 coding sequences, 12 rRNA genes, and 68 tRNA genes. L. lactis CCK940 contained genes encoding glycosyltransferase, sucrose phosphorylase, maltose phosphorylase, and ${\beta}$-galactosidase which could synthesize oligosaccharide.
Keywords
Leuconostoc lactis; genome sequence; lactic acid bacteria; oligosaccharide; PacBio;
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