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http://dx.doi.org/10.7845/kjm.2018.8008

Complete genome sequence of Salmonella Enteritidis MFDS1004839 isolated from food  

Lee, Woojung (Food Microbiology Division, Ministry of Food and Drug Safety)
Park, Sewook (Food Microbiology Division, Ministry of Food and Drug Safety)
Yoo, Ran Hee (Food Microbiology Division, Ministry of Food and Drug Safety)
Joo, In-Sun (Food Microbiology Division, Ministry of Food and Drug Safety)
Kwak, Hyo Sun (Food Microbiology Division, Ministry of Food and Drug Safety)
Kim, Soon Han (Food Microbiology Division, Ministry of Food and Drug Safety)
Publication Information
Korean Journal of Microbiology / v.54, no.2, 2018 , pp. 164-166 More about this Journal
Abstract
Salmonella enterica subsp. enterica is a foodborne pathogen that has been detected throughout the world. Here, we present the complete genome sequence of Salmonella Enteritidis isolated from a commercial kimbap that caused foodborne illness in the Republic of Korea in 2014. Complete genome sequence analysis of Salmonella Enteritidis MFDS1004839 revealed a 4,679,649 bp chromosome and a 96,994 bp plasmid, with G + C contents of 52.2% and 49.3%, respectively. The chromosome and plasmid genome included 4,482 predicted protein-coding sequences, 84 tRNAs and 22 rRNAs genes.
Keywords
Salmonella sp.; foodborne illness; genome; kimbap;
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