Isolation and characterization of a Bacillus spp. for manufacturing the feed additives in livestock |
Park, Hae Suk
(Microbial Institute for Fermentation Industry)
Jo, Seung Wha (Microbial Institute for Fermentation Industry) Yim, Eun Jung (Microbial Institute for Fermentation Industry) Kim, Yun Sun (Microbial Institute for Fermentation Industry) Moon, Sung Hyun (College of Veterinary Medicine and Bio-Safety Research Institute, Chonbuk National University) Cho, Ho Seong (College of Veterinary Medicine and Bio-Safety Research Institute, Chonbuk National University) Kim, Hyun-Young (Institute of Sunchang Fermented Soybean Products) Cho, Yong Sik (Fermented Food Science Division, National Academy of Agricultural Science, RDA) Cho, Sung Ho (Microbial Institute for Fermentation Industry) |
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