1 |
Kurami, J. and Sahoo, P.K. 2005. Effects of cyclophospamide on the immune system and disease resistance of Asian catfish Clariasbatrachus. Fish Shellfish Immunol. 19, 307-316.
DOI
ScienceOn
|
2 |
Liu, C.H., Chiu, C.H., Wang, S.W., and Cheng, W. 2012. Dietary administration of the probiotic, Bacillus subtilis E20, enhances the growth, innate immune responses, and disease resistance of the grouper, Epinephelus coioides. Fish Shellfish Immunol. 33, 699-706.
DOI
ScienceOn
|
3 |
Ministry for Food Agriculture Forestry and Fisheries. 2003. Statistical year book of maritume affairs and fisheries.
|
4 |
Mohanty, S.N., Swain, S.K., and Tripathi, S.D. 1996. Rearing of catla (Caltlacatla Ham.) spawn on formulated diets. J. Aquacult. Tropics 11, 253-258.
|
5 |
National Fisheries Research & Development Institute. 2000. Prevention of bacterial fish diseases and medical treatment for produce health fish.
|
6 |
Rychen, G. and Nunues, S. 1995. Effects of three microbial probiotics on postprandial concentration differences of glucose, galactose and amino-nitrogen in the young pig. Br. J. Nutr. 74, 19-26.
DOI
ScienceOn
|
7 |
Seeley, K.R., Gillespie, P.D., and Weeks, B.A. 1990. A simple technique for the rapid spectrophotometric determination of phagocytosis by fish macrophages. Mar. Environ. Res. 30, 123-128.
|
8 |
Smith, P., Hiney, M.P., and Samuelsen, O.B. 1994. Bacterial resistance to antimicrobial agents used in fish farming: a critical evaluation of method and meaning. Annu. Rev. Fish Dis.4, 273-313.
|
9 |
Statistics Korea. 2011. Aquaculture Status Survey.
|
10 |
Taoka, Y., Maeda, H., Jo, J.Y., Jeon, M.J., Bai, S.C., Lee, W.J., Yuge, K., and Koshio, S. 2006. Growth, stress tolerance and non-specific immune response of Japanese flounder Paralichthys olivaceus to probiotics in a closed recirculating system. Fish. Sci. 72, 310-321.
DOI
ScienceOn
|
11 |
Tseng, D.Y., Ho, P.L., Huang, S.Y., Cheng, S.C., Shiu, Y.L., Chiu, C.S., and Liu, C.H. 2009. Enhancement of immunity and disease resistance in the white shrimp, Litopenaeus vannamei, by the probiotic, Bacillus subtilis E20. Fish Shellfish Immunol. 26, 339-344.
DOI
ScienceOn
|
12 |
Verschuere L., Rombaut, G., Sorgeloos, P., and Verstraete, W. 2000. Probiotic bacteria as biological control agents in aquaculture. Microbiol. Mol. Biol. Rev. 64, 655-656.
DOI
ScienceOn
|
13 |
Wardle, C.S. 1972. The changes in blood goucose in Pleuronectes platessa following capture from the wild: A stress reaction. J. Marine Biological. 52, 635-651.
DOI
|
14 |
Zhang, Q., Ma, H.M., Mai, K.S., Zhang, W.B., Liufu, Z.G., and Xu, W. 2010. Interaction of dietary Bacillus subtilis and fructooligosaccharide on the growth performance, non-specific immunity of sea cucumber, Apostichopus japonicus. Fish Shellfish Immunol. 29, 204-211.
DOI
ScienceOn
|
15 |
Zokaeifar, H., Balcazar, J.L., Saad, C.R., Kamarudin, M.S., Sijam, K., Arshad, A., and Nejat, N. 2012. Effects of Bacillus subtilis on the growth performance, digestive enzymes, immune gene expression and disease resistance of white shrimp, Litopenaeus vannamei. Fish Shellfish Immunol. 33, 683-689.
DOI
ScienceOn
|
16 |
Aly, S.M., Ahmed, Y.A., and Mohamed, M.F. 2008. Studies on Bacillus subtilis and Lactobacillus acidophilus, as potential probiotics, on the immune response and resistance of Tilapia (Oreochromisniloticus) to challenge infections. Fish Shellfish Immunol. 25, 128-136.
DOI
ScienceOn
|
17 |
Anderson, D.P., Robertson, B.S., and Dickson, O.W. 1979. Cellular immune response in rainbow trout, Salmon gairdneri Richardson to Yersinia ruckeri O-antigen monitored by the passive haemolytic plaque assay test. J. Fish Dis. 2, 169-178.
DOI
|
18 |
Anderson, D.P. and Siwicki, A.K. 1994. Duration of protection against Aeromonas-samonisida in brook trout immnostimulated with glucan or chitosan by injection or immersion. Progressive Fish-Culturist 56, 258-261.
DOI
ScienceOn
|
19 |
Bougon, M., Launay, M., and Le Menec, M. 1988. Influence d'un probiotique, I'Biocroissance, sur les performances des pondeuses. Bull. Inf. Stn. Exp. Avicult. Ploufragan 28, 110-115.
|
20 |
Chang, C.I. and Liu, W.Y. 2002. An evaluation of two probiotic bacterial strains, Enterococcus faecium SF68 and Bacillus toyoi, for reducing Edwardsiellosis incultured European eel, Anguilla anguilla L. J. Fish Dis. 25, 311-315.
DOI
ScienceOn
|
21 |
Chiu, C.H., Cheng, C.H., Gua, W.R., Guu, Y.K., and Cheng, W. 2010. Dietary administration of the probiotic, Saccharomyces cerevisiae P13, enhanced the growth, innate immune responses, and disease resistance of the grouper, Epinephelus coioides. Fish Shellfish Immunol. 29, 1053-1059.
DOI
ScienceOn
|
22 |
Food and Agriculture Organization. 2011. Statistics at FAO.
|
23 |
Griffin, B.R. 1983. Opsonic effect of rainbow trout (Salmo gairdneri) antibody on phagocytosis of Yersinia ruckeri by trout leukocytes. Dev. Comp. Immunol. 7, 253-259.
DOI
ScienceOn
|
24 |
Jolles, P. and Jolles, J. 1984. What is new in lysozyme research always a model system, todays as yesterday. Mol. Biochem. 63, 165-189.
|
25 |
Karunasagar, I., Pai, R., Malathi, G.R., and Karunasagar, I. 1994. Mass mortality of Penaeus monodon larvae due to antibiotic resistant Vibrio harveyi infection. Aquacult. 128, 203-209.
DOI
ScienceOn
|