Development of a Recombinant Streptomyces griseus with sprA and sprB Genes for Proteolytic Enzyme Production
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Hwang Ji-Hwan
(Division of Food Science and Biotechnology, Kyungnam University)
Lee Chang-Kwon (Bio Food and Drug Research Center, Konkuk University) Lee Kang-Mu (Division of Food Science and Biotechnology, Kyungnam University) Jo Byoung-Kee (Division of Food Science and Biotechnology, Kyungnam University) Park Hae-Ryong (Division of Food Science and Biotechnology, Kyungnam University) Hwang Yong-Il (Division of Food Science and Biotechnology, Kyungnam University) |
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