Determinations of Toltrazuril and Toltrazuril Sulfone Levels in Olive Flounder Paralichthys olivaceus Samples Using Liquid Chromatography-Electrospray Ionization Tandem Mass Spectrometry |
Hong, Do Hee
(Food Safety and Processing Research Division, National Institute of Fisheries Science)
Kim, Ah Hyun (Food Safety and Processing Research Division, National Institute of Fisheries Science) Lee, Ka Jeong (Food Safety and Processing Research Division, National Institute of Fisheries Science) Yoon, Minchul (Food Safety and Processing Research Division, National Institute of Fisheries Science) Son, Kwang Tae (Food Safety and Processing Research Division, National Institute of Fisheries Science) Kim, Myoung Sug (Pathology Research Division, National Institute of Fisheries Science) Kim, Na Young (Pathology Research Division, National Institute of Fisheries Science) Jung, Sung Hee (Pathology Research Division, National Institute of Fisheries Science) Jo, Mi Ra (Food Safety and Processing Research Division, National Institute of Fisheries Science) |
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