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http://dx.doi.org/10.5657/KFAS.2014.1063

Optimum Feeding Rate for Sub-adult Olive Flounder (370 g) Paralichthys olivaceus Fed Practical Extruded Pellets at Low Water Temperature (12-14℃)  

Kim, Sung-Sam (Aquafeed Research Center, National Fisheries Research and Development Institute)
Kim, Kang-Woong (Aquafeed Research Center, National Fisheries Research and Development Institute)
Kim, Kyoung-Duck (Aquafeed Research Center, National Fisheries Research and Development Institute)
Lee, Bong-Joo (Aquafeed Research Center, National Fisheries Research and Development Institute)
Han, Hyon-Sob (Aquafeed Research Center, National Fisheries Research and Development Institute)
Lee, Kyeong-Jun (Department of Marine Life Science, Jeju National University)
Publication Information
Korean Journal of Fisheries and Aquatic Sciences / v.47, no.6, 2014 , pp. 1063-1068 More about this Journal
Abstract
We investigated the effects of feeding rate on the growth performance and blood components of sub-adult olive flounder Paralichthys olivaceus. Optimum feeding rate (initial fish mean weight : $370{\pm}5.72g$) was determined under the low water temperature. Two replicated groups of fish were fed a commercial diet at rates of 0%, 0.3%, 0.4%, 0.5%, and 0.6% body weight (BW) per day, and to satiation (0.75%). Feeding trial was conducted under a flow-through system with 12 1.2-metric ton aquaria receiving filtered seawater at $12-14^{\circ}C$ for 4 weeks. Weight gain (WG) and specific growth rate (SGR) for fish fed at 0.6% BW per day was significantly higher than that of unfed fish (0%) and fish fed at 0.3% and 0.4% BW per day. There were no significant differences in WG and SGR among fish fed at 0.5%, 0.6%, and 0.75%. These parameters were negative and significantly lower in the starved fish than in fish fed the experimental diet at all feeding rates. Survival for unfed fish (0%) was significantly lower than that of fish fed at 0.4%, 0.5%, and 0.6%. Hematocrit and hemoglobin content of fish fed at 0% and 0.75% (satiation) were significantly lower than that of fish fed at 0.4% BW per day. Total protein content in unfed fish was significantly lower than those in other treatments. Broken-line regression analysis of weight gain showed that the optimum feeding rate of olive flounder weighing 370 g was 0.51% BW per day at the low water temperature.
Keywords
Olive flounder; Feeding rate; Low water temperature; Commercial diet; Satiation;
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Times Cited By KSCI : 7  (Citation Analysis)
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