Evaluation of the Influence of Inland Pollution Sources on Shellfish Growing Areas after Rainfall Events in Geoje Bay, Korea
![]() |
Ha, Kwang-Soo
(Southeast Sea Fisheries Research Institute, National Fisheries Research and Development Institute)
Yoo, Hyun-Duk (Southeast Sea Fisheries Research Institute, National Fisheries Research and Development Institute) Shim, Kil-Bo (Food and Safety Research Division, National Fisheries Research and Development Institute) Kim, Ji-Hoe (Food and Safety Research Division, National Fisheries Research and Development Institute) Lee, Tae-Seek (Southwest Sea Fisheries Research Institute, National Fisheries Research and Development Institute) Kim, Poong-Ho (Southeast Sea Fisheries Research Institute, National Fisheries Research and Development Institute) Ju, Ja-Yeon (Southeast Sea Fisheries Research Institute, National Fisheries Research and Development Institute) Lee, Hee-Jung (Southeast Sea Fisheries Research Institute, National Fisheries Research and Development Institute) |
1 | Shehane SD, Harwood VJ, Whitlock JE and Rose JB. 2005. The influence of rainfall on the incidence of microbial faecal indicators and the dominant sources of faecal pollution in a Florida river. Journal of Applied Microbiology 98, 1127-1136. DOI ScienceOn |
2 | Shim KB, Ha KS, Yoo HD, Kim JH and Lee TS. 2009. Evaluation of the bacteriological safety for the shellfish growing area in Jaranman-Saryangdo area, Korea. Kor J Fish Aquat Sci 42, 442-448. |
3 | U.S. FDA (U.S. Food and Drug Administration). 2009. National Shellfish Sanitation Program, Guide for the control of molluscan shellfish, Model ordinance. Retrieved from http://www.fda.gov/Food/FoodSafety/Product-SpecificInformation/ Seafood/FederalStatePrograms/NationalShellfishSanitationProgram/ default.htm on June 18, 2010 |
4 | Yoo HD, Ha KS, Shim KB, Kang JY, Lee TS and Kim JH. 2010. Microbiological quality of the shellfish-growing waters and mussels in Changseon, Namhae, Korea. Kor J Fish Aquat Sci 43, 298-306. |
5 | Hunter C, Perkins J, Tranter J and Gunn J. 1999. Agricultural land-use effects on the indicator bacterial quality of an upland stream in the Derbyshire Peak District in the UK. Water Res 33, 3577-3586. DOI ScienceOn |
6 | Kwon JY, Park KBW, Song KC, Lee HJ, Park JH, Kim JD and Son KT. 2008. Evaluation of the bacteriological quality of a shellfish-growing area in Kamak Bay, Korea. J Fish Sci Technol 11, 7-14. DOI |
7 | Lee TS, Oh EG, Yoo HD, Ha KS, Yu HS, Byun HS and Kim JH. 2010. Impact of Rainfall Events on the Bacteriological Water Quality of the Shellfish Growing Area in Korea. Kor J Fish Aquat Sci 43, 406-414. |
8 | Lipp EK, Farrah SA and Rose JB. 2001. Assessment and impact of microbial fecal pollution and human enteric pathogens in a coastal community. Mar Pollut Bull 42, 286-293. DOI ScienceOn |
9 | MIFAFF (Ministry of Food, Agriculture, Forestry and Fisheries). 2008. Annual Report of Korean Shellfish Sanitation Program for 2007, Ministry of Food, Agriculture, Forestry and Fisheries, 3-5. |
10 | Mallin MA, Ensign SH, McIver MR, Shank GC and Fowler PK. 2001. Demographic, landscape, and meteorological factors controlling the microbial pollution of coastal waters. Hydrobiologia 460, 185-193. DOI |
11 | Park, JH. 1990. Bacteriological quality study of sea water and oyster in association with rainfall in Kamakman. M.S. Thesis. National Fish. Univ. of Pusan. Pusan, Korea, 13-25. |
12 | Park KB, Jo MR, Kwon JY, Son KT, Lee DS and Lee HJ. 2010. Evaluation of the bacteriological safety of the shellfish-growing area in Gangjinman, Korea. Kor J Fish Aquat Sci 43, 614-622. |
13 | Rippey SR. 1994. Infectious diseases associated with molluscan shellfish consumption. Clin Microbiol Rev 7, 419-425. DOI |
14 | Sayler GS, Nelson JD Jr, Justice A and Colwell RR. 1975. Distribution and significance of fecal indicator organisms in the upper Chesapeake Bay. Appl Microbiol 30, 625-638. |
15 | APHA (American Public Health Association). 1970. Recommended Procedures for the Examination of Sea Water and Shellfish. 4th ed. American Public Health Association, Inc. Washington, D.C. U.S.A., 1-105. |
16 | Burkhardt W 3rd, Watkins WD and Rippey SR. 1992. Survival and replication of male-specific bacteriophages in molluscan shellfish. Appl Environ Microbiol 58, 1371-1373. |
17 | Ha KS, Shim KB, Yoo HD, Kim JH and Lee TS. 2009. Evaluation of the bacteriological safety for the shellfish growing area in Hansan-Geojeman, Korea. Kor J Fish Aquat Sci 42, 449-455. |
18 | Chang DS, Jeong ET, Yu HS, Lee EW and Lim SM. 1998. Bacteriological quality of sea water in Deukryang Bay, Korea. J Kor Fish Soc, 31, 77-81. |
19 | Choi JD, Jeong WG and Kim PH. 1998. Bacteriological study of sea water and oyster in Charan Bay, Korea. J Kor Fish Soc, 31, 429-436. |
20 | European Commission. 2004. Regulation (EC) No 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organization of official controls on products of animal origin intended for human consumption. Off J Eur Communities, L155, 206-321. |
21 | Haller D, Gill ON, Raynham E, Kirkland T, Zadick PM and Stanwell-Smith R. 1986. An outbreak of gastrointestinal illness associated with consumption of raw depurated oysters. Br Med J 292, 1726-1727. DOI |
22 | Hold GL, Smith EA, Rappe MS, Maas EW, Moore ERB, Stroempl C, Stephen JR, Prosser JI, Brikbeck TH and Gallacher S. 2001. Characterization of bacterial communities associated with toxic and non-toxic dinoflagellates: Alexandrium spp. and Scrippsiella trochoidea . Fems Microbiology Ecology 37, 161-173. DOI ScienceOn |
![]() |