Probiotic Properties of Pediococcus pentosaceus SH-10 Isolated from the Hard Clam Meretrix meretrix Shikhae
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Song, Hyun-Jung
(Department of Food Science and Biotechnology, Kunsan National University)
Kim, Kang-Jin (Department of Food Science and Biotechnology, Kunsan National University) Kim, Hee-Dai (Department of Biotechnology and Biomedicine, Chungbuk Provincial College) Yoo, Jung-Hee (Department of Food and Nutrition, Kunsan National University) Koo, Jae-Geun (Department of Food Science and Biotechnology, Kunsan National University) Park, Kwon-Sam (Department of Food Science and Biotechnology, Kunsan National University) |
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