Isolation of Seaweed Hydrolytic Strains from Microfloras in Rice field Ditch Water |
KIM Hae-Sub
(Division of Food Technology and Nutrition, Yosu National University)
CHOI Ok-Soo (Division of Food Science, Sunchon First Cillege) KANHG Dong-Soo (Division of Food Technology and Nutrition, Yosu National University) PARK Uk-Min (Division of Food Technology and Nutrition, Yosu National University) BAEK Seung-Han (Division of Food Science, Sunchon First Cillege) BAE Tae-Jin (Division, of Food Technology and Nutrition, Yosu National University) |
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