Job Stress and Musculoskeletal Disorder in Seoul City's School Foodservice Employees
![]() |
Lee, Saerom
(Department of Occupational Health Research, Occupational Safety and Health Research Institute, Korean Occupational Safety and Health Agency)
Kim, KyooSang (Department of Occupational Health Research, Occupational Safety and Health Research Institute, Korean Occupational Safety and Health Agency) Kim, Eun-A (Department of Occupational Health Research, Occupational Safety and Health Research Institute, Korean Occupational Safety and Health Agency) Kim, Jihye (Department of Occupational Health Research, Occupational Safety and Health Research Institute, Korean Occupational Safety and Health Agency) Kim, Dohyung (Department of Occupational Health Research, Occupational Safety and Health Research Institute, Korean Occupational Safety and Health Agency) |
1 | Ministry of Education. (2013). Status of school foodservice in 2013. Retrieved August 20, 2014, from http://www.moe.go.kr/web/100066/ko/board/view.do?bbsId=318&boardSeq=53992 |
2 | Roh, H., Lee, D., & Kim, Y. (2014). Prevalence of work-related musculoskeletal symptoms and their associations with job stress in female caregivers living in South Korea. Journal of Physical Therapy Science, 26(5), 665-669. DOI |
3 | Sorour, A. S., EI-Maksoud, M. M. A. (2012). Relationship between musculoskeletal disorders, job demands, and burnout among emergency nurses. Advanced Emergency Nursing Journal, 34(3), 272-282. DOI ScienceOn |
4 | Sung, K. H., Kim, H. A., & Jung, H. Y. (2013). Comparative analysis of job satisfaction factors between permanently and temporarily employed school foodservice dietitians in Gyeongsangnam-do. Journal of the Korean Society of Food Science and Nutrition, 42(5), 808-817. 과학기술학회마을 DOI ScienceOn |
5 | Bongers, P. M., de Winter C. R., Kompier, M. A., Hildebrandt, V. H.,(1993). Psychosocial factors at work and musculoskeletal disease. Scandinavian Journal of Work, Environment & Health, 19(5), 297-312. DOI ScienceOn |
6 | Chang, S. J., Koh, S. B., Kang, D., Kin, S. A., Kang, M. G., Lee, C. G., et al. (2005). Developing an occupational stress scale for Korean employees. The Korean Journal of Occupational and Environmental Medicine, 17(4), 297-317. 과학기술학회마을 |
7 | Choi, Y. B., Lee, S. J., Song, J. C., Bae, K. J., & Park, H. J. (2012). Association between job-related factors and musculoskeletal symptoms in university hospital healthcare workers. Korean Journal of Occupational Health Nursing, 24(3), 217-228. |
8 | Hong, S. W., Uhm, D. C., & Jun, M. H. (2010). Job stress and work-related musculoskeletal symptoms of 119 emergency medical technicians. Korean Journal of Occupational Health Nursing, 19(2), 223-235. 과학기술학회마을 |
9 | European Agency for Safety and Health at Work. (2008). Working environment information: Protecting workers in hotels, restaurants and catering. Retrieved August 20, 2014, from https://osha.europa.eu/en/publications/reports/TE7007132ENC_horeca |
10 | Gangwon Education Office. (2012). Working condition improvement research for school foodservice employees. Retrieved August 20, 2014, from http://kilsh.tistory.com/53 |
11 | Jo, M. H., Kim, K. S., Lee, S. W., Kim, T. G., Ryu, H. W., Lee, M. Y., et al. (2009). The relationship between job stress and musculoskeletal symptoms in migrant workers. The Korean Journal of Occupational and Environmental Medicine, 21(4), 378-387. 과학기술학회마을 |
12 | Jung-Choi, K. H., Lee, S. Y., Ki, M., Cho, K. H., Kang, H. T., Kwon, Y. J., et al. (2004). Multilevel analysis of risk factors related to musculoskeletal symptoms among caterers for elementary school lunch services. The Korean Journal of Occupational and Environmental Medicine, 16(4), 436-449 과학기술학회마을 |
13 | Kim, H. C., & Baek, S. H. (2011). The structural relationship of job stress, job burnout, and turnover intention of school dietitians, school nutrition teachers and school foodservice employees. The Korean Journal of Culinary Research, 17(2), 18-34. 과학기술학회마을 |
14 | Kim, H. G., & Kil, J. (2012). Job analysis and satisfaction of dietitians.nutrition teacher in school foodservice by school type in Gwangju and Jeonnam area. Korean Journal of Nutrition, 45(3), 274-282. DOI ScienceOn |
15 | Kim, S. C. (2001). An analysis on the condition of kitchen employees in elementary school. The Korean Journal of Culinary Research, 7(3), 241-261. 과학기술학회마을 |
16 | Kim, H. J., June, K. J., Shin, G., & Choo, J. (2013). Associations between job stress and work-related musculoskeletal symptoms in street sanitation workers. Journal of Korean Academy of Community Health Nursing, 24(3), 314-322. 과학기술학회마을 DOI |
17 | Kim, H. J., Lee, I. S., Jung-Choi, K. H., & Jung, M. C.,(2009). Healthcare management method development research for vulnerable workers: Focused on aged workers and prolonged standing jobs in service industry(pp. 180-181). Incheon: Occupational Safety and Health Research Institute. |
18 | Kim, M. G., Kim, K. S., Ryoo, J. H., & Yoo, S. W. (2013). Relationship between occupational stress and work-related musculoskeletal disorders in Korean male firefighters. Annals of Occupational and Environmental Medicine, 25(1), 9. http://dx.doi.org/10.1186/2052-4374-25-9 DOI |
19 | Korea Occupational Safety and Health Agency. (2006). A manual for preventing work-related musculoskeletal disorders by occupational category: Cooks among hotel employees (Health 2006-19-480). Retrieved August 20, 2014, from http://kosha.or.kr/www/cmsTiles.do?url=/cms/board/board/Board.jsp?communityKey=B0678&menuId=5285# |
20 | Korea Occupational Safety and Health Agency. (2012). Guideline for measuring occupational stress(KOSHA GUIDE H-67-2012). Retrieved August 20, 2014, from http://www.kosha.or.kr/www/boardView.do?contentId=347003&menuId=4828&boardType=A4. |
21 | Lee, Y. J., Kim, T. H., & Chang, S. R. (2011). A study on musculoskeletal disorders and job stress of workers in a shipbuilding company. Journal of the Korean Society of Safety, 26(50), 89-98. 과학기술학회마을 |
![]() |