1 |
Korea Health Industry Development Institute. National Food and Nutrition Statistics [Internet]. Cheongju: Korea Health Industry Development Institute [cited 2021 May 26]. Available from: https://www.khidi.or.kr/kps/dhraStat/result3?menuId=MENU01654&gubun=age1&year=2016.
|
2 |
Choi M, Kim M, Kim S. Factors affecting the improvement of adult atopic dermatitis in their 20s and 30s: The Seventh Korean National Health and Nutrition Examination Survey, 2016-2018. Korean J Fam Pract 2020; 10(6): 431-435.
DOI
|
3 |
Drucker AM, Li WQ, Lin L, Cho E, Li T, Camargo CA Jr, et al. Atopic dermatitis (eczema) in US female nurses: lifestyle risk factors and atopic comorbidities. Br J Dermatol 2016; 174(6): 1395-1397.
DOI
|
4 |
Silverberg JI, Song J, Pinto D, Yu SH, Gilbert AL, Dunlop DD, et al. Atopic dermatitis is associated with less physical activity in US adults. J Invest Dermatol 2016; 136(8): 1714-1716.
DOI
|
5 |
Kim J. Low-intensity tower climbing resistance exercise reduces experimentally induced atopic dermatitis in mice. J Exerc Rehabil 2019; 15(4): 518-525.
DOI
|
6 |
Kong S, Koo J, Lim SK. Associations between stress and physical activity in Korean adolescents with atopic dermatitis based on the 2018-2019 Korea Youth Risk Behavior Web-Based Survey. Int J Environ Res Public Health 2020; 17(21): 8175.
DOI
|
7 |
Yun YH, Choi IH. Quality of life and economic impact of adult atopic dermatitis patients in Seoul. J Korean Med Ophthalmol Otolaryngol Dermatol 2010; 23(1): 199-214.
|
8 |
Son JH, Chung BY, Kim HO, Park CW. Clinical features of atopic dermatitis in adults are different according to onset. J Korean Med Sci 2017; 32(8): 1360-1366.
DOI
|
9 |
Choi HJ, Kim KH, Kim MN, Kim JW, Ro YS, Park CW, et al. Report of ADRG: a study on triggering factors in Korean adult atopic dermatitis through questionnaire. Korean J Dermatol 2004; 42(9): 1152-1160.
|
10 |
Park NS, Jeon ES, Kim YN, Cho KD, Baek OH, Lee BH. Comparative study on eating habits, dietary intake patterns, and nutrient intakes between elementary school children with and without atopic dermatitis. J Korean Soc Food Sci Nutr 2009; 38(11): 1543-1550.
DOI
|
11 |
Healthcare Bigdata Hub. Disease Statistics [Internet]. Wonju: Health Insurance Review & Assessment Service; 2021 [cited 2021 May 26]. Available from: http://opendata.hira.or.kr/op/opc/olap3thDsInfo.do.
|
12 |
Shi Z, Dal Grande E, Taylor AW, Gill TK, Adams R, Wittert GA. Association between soft drink consumption and asthma and chronic obstructive pulmonary disease among adults in Australia. Respirology 2012; 17(2): 363-369.
DOI
|
13 |
Yoon EK. Current status of Korean sugar intake and reduction policy. Food Ind Nutr 2018; 23(2): 10-13.
|
14 |
Trak-Fellermeier MA, Brasche S, Winkler G, Koletzko B, Heinrich J. Food and fatty acid intake and atopic disease in adults. Eur Respir J 2004; 23(4): 575-582.
DOI
|
15 |
Yi Y, Hyun SJ, Lee J, An JY. Severity of atopic dermatitis and associated factors in Korean adolescents by Sex. J Korean Soc Sch Health 2017; 30(2): 164-173.
DOI
|
16 |
Eckert L, Gupta S, Amand C, Gadkari A, Mahajan P, Gelfand JM. Impact of atopic dermatitis on health-related quality of life and productivity in adults in the United States: an analysis using the National Health and Wellness Survey. J Am Acad Dermatol 2017; 77(2): 274-279.e3.
DOI
|
17 |
Kelsay K, Klinnert M, Bender B. Addressing psychosocial aspects of atopic dermatitis. Immunol Allergy Clin North Am 2010; 30(3): 385-396.
DOI
|
18 |
Kim MJ, Kang TW, Cho EA, Kim HS, Min JA, Park H, et al. Prevalence of atopic dermatitis among Korean adults visiting health service center of the Catholic Medical Center in Seoul Metropolitan Area, Korea. J Korean Med Sci 2010; 25(12): 1828-1830.
DOI
|
19 |
Lonne-Rahm SB, Sundstrom I, Nordlind K, Engstrom LM. Adult atopic dermatitis patients and physical exercise: a Swedish questionnaire study. Acta Derm Venereol 2014; 94(2): 185-187.
DOI
|
20 |
Kim HY, Lee YJ, Hong KH, Ha SC, Ahn MS, Jo JS, et al. Intake of food additives in foods by total diet. Korean J Food Sci Technol 1998; 30(4): 767-774.
|
21 |
Oh JW. Food additives and allergic disease in childhood. Hanyang Med Rev 2011; 31(4): 261-268.
DOI
|
22 |
Lee S, Lee H, Han Y, Ahn K, Lee S, Chung SJ. Excessive food restriction in children with atopic dermatitis. Korean J Community Nutr 2011; 16(6): 627-635.
DOI
|
23 |
You SM, Ahn SE, Oh HI, Oh JE, Oh JE. Effect of food-related lifestyle on beverage selection attributes of adolescents. J Korean Soc Food Sci Nutr 2018; 47(6): 649-656.
DOI
|
24 |
Son WK, Yoon W, Kim S, Byeon JH, Lee JS, Kim D, et al. Can moderate-intensity aerobic exercise ameliorate atopic dermatitis? Exp Dermatol 2020; 29(8): 699-702.
DOI
|
25 |
Bedard A, Northstone K, Henderson AJ, Shaheen SO. Maternal intake of sugar during pregnancy and childhood respiratory and atopic outcomes. Eur Respir J 2017; 50(1): 1700073.
DOI
|
26 |
Linneberg A, Hertzum I. The association between alcohol consumption and atopy in Danish adults. J Allergy Clin Immunol 2006; 117(2): S132-S133.
|
27 |
Kaneko S, Murota H, Murata S, Katayama I, Morita E. Usefulness of sweat management for patients with adult atopic dermatitis, regardless of sweat allergy: a Pilot Study. BioMed Res Int 2017; 2017: 8746745.
|
28 |
Park SJ, Lee JS, Ahn K, Chung SJ. The comparison of growth and nutrient intakes in children with and without atopic dermatitis. Korean J Community Nutr 2012; 17(3): 271-279.
DOI
|
29 |
Kang HE, Yang HJ, Kim SM, An SY, Lee KN, Seok SA. Association between food intake frequency and therapeutic experience of atopic dermatitis for patients with atopic dermatitis in Korean middle and high school students: The 10th (2014) Youth Health Behavior Online Survey. Korean J Fam Pract 2016; 6(6): 546-552.
DOI
|
30 |
Ministry of Agriculture, Food and Rural Affairs, Korea Agro-Fisheries and Food Trade Corporation. 2015 Report on Processed Food Consumption and Consumer Behavior. Naju: Korea Agro-Fisheries and Food Trade Corporation; 2015.
|
31 |
Pyun BY. Relationship between atopic dermatitis, wheezing during infancy and asthma development. J Korean Med Assoc 2007; 50(6): 533-538.
DOI
|
32 |
DeChristopher LR, Tucker KL. Excess free fructose, high-fructose corn syrup and adult asthma: the Framingham Offspring Cohort. Br J Nutr 2018; 119(10): 1157-1167.
DOI
|
33 |
Park S, Choi HS, Bae JH. Instant noodles, processed food intake, and dietary pattern are associated with atopic dermatitis in an adult population (KNHANES 2009-2011). Asia Pac J Clin Nutr 2016; 25(3): 602-613.
|
34 |
Kim KH, Park AY, Kim JS. Factors associated with atopic dermatitis in Korean adults: The Korean National Health and Nutrition Survey 2008. Korean J Rehabil Nurs 2012; 15(2): 83-90.
DOI
|
35 |
Solvoll K, Soyland E, Sandstad B, Drevon CA. Dietary habits among patients with atopic dermatitis. Eur J Clin Nutr 2000; 54(2): 93-97.
DOI
|
36 |
Choi KM, Kim KY, Lee MS, Hong JY, Bae SH, Hwang HJ. The related factors of atopic dermatitis severity in elementary school students. J Korea Acad Ind Coop Soc 2011; 12(2): 759-764.
DOI
|
37 |
Kim EJ, Kim HJ, Kim SY, Kim YY, Lee HJ, Kang MH, et al. Dietary habits and nutrient intakes of elementary school students with atopic dermatitis in Chungnam. J East Asian Soc Diet Life 2014; 24(3): 315-324.
|
38 |
Kim JM. Relation of polyunsaturated fatty acid, n-3 fatty acid and n-6 fatty acid intakes and atopic dermatitis in the 9-11 year old children: KNHANES 2013-2015. J Nutr Health 2019; 52(1): 47-57.
DOI
|
39 |
Chung YM, Kim BS, Kim NI, Lee EY, Choue R. Study of nutritional status, dietary patterns, and dietary quality of atopic dermatitis patients. J Nutr Health 2005; 38(6): 419-431.
|
40 |
Kim SY, Sim S, Park B, Kim JH, Choi HG. High-fat and low-carbohydrate diets are associated with allergic rhinitis but not asthma or atopic dermatitis in children. PLoS One 2016; 11(2): e0150202.
DOI
|
41 |
Steinman HA, Weinberg EG. The effects of soft-drink preservatives on asthmatic children. S Afr Med J 1986; 70(7): 404-406.
|
42 |
Kim YH. A study on the dietary treatments of atopic dermatitis. Thesis Collect Res Inst Korean Med 2005; 14(1): 1-14.
|
43 |
Yano C, Saeki H, Ishiji T, Ishiuji Y, Sato J, Tofuku Y, et al. Impact of disease severity on work productivity and activity impairment in Japanese patients with atopic dermatitis. J Dermatol 2013; 40(9): 736-739.
DOI
|
44 |
Maslova E, Strom M, Olsen SF, Halldorsson TI. Consumption of artificially-sweetened soft drinks in pregnancy and risk of child asthma and allergic rhinitis. PLoS One 2013; 8(2): e57261.
DOI
|
45 |
Aeberli I, Gerber PA, Hochuli M, Kohler S, Haile SR, Gouni-Berthold I, et al. Low to moderate sugar-sweetened beverage consumption impairs glucose and lipid metabolism and promotes inflammation in healthy young men: a randomized controlled trial. Am J Clin Nutr 2011; 94(2): 479-485.
DOI
|
46 |
Ehlers I, Worm M, Sterry W, Zuberbier T. Sugar is not an aggravating factor in atopic dermatitis. Acta Derm Venereol 2001; 81(4): 282-284.
DOI
|
47 |
Holm EA, Esmann S, Jemec GB. The handicap caused by atopic dermatitis--sick leave and job avoidance. J Eur Acad Dermatol Venereol 2006; 20(3): 255-259.
DOI
|
48 |
Garn H, Renz H. Epidemiological and immunological evidence for the hygiene hypothesis. Immunobiology 2007; 212(6): 441-452.
DOI
|
49 |
Kim J, Kwon J, Noh G, Lee SS. The effects of elimination diet on nutritional status in subjects with atopic dermatitis. Nutr Res Pract 2013; 7(6): 488-494.
DOI
|