Need-based development of tailored nutritional education materials about food additives in processed foods for elementary-school students |
Kim, Ki Nam
(Department of Food and Nutrition, Daejeon University)
Lee, A Reum (Nutrition Education Major, Graduate School of Education, Sangmyung University) Lee, Hae Ryun (Department of Food Safety, Seoul Metropolitan City) Kim, Kirang (Department of Food Science and Nutrition, Dankook University) Hwang, Ji-Yun (Nutrition Education Major, Graduate School of Education, Sangmyung University) |
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