Development of Contents and Textbooks for the Education to Reduce Elementary Students' Natrium Intake |
Cho, Myung-Ki
(Department of Food and Nutrition, Changwon National University)
Lee, Kyung-Hea (Department of Food and Nutrition, Changwon National University) Lee, Kyoung-Ae (Department of Practical Arts Education, Busan National University of Education) Lee, Sung-Sug (Department of Practical Arts Education, Gwangju National University of Education) Kim, Yoo-Kyeong (Department of Home Economics Education, Kyungpook National University) Her, Eun-Sil (Department of Food and Nutrition, Changshin College) |
1 | The Korean Nutrition Society. Dietary References Intakes for Koreans; 2005 |
2 | KNS. Events of Nutrition day, Proper Nutrition for a Healthy Tomorrow; 2007 |
3 | Kim JY, Kang YR, Lee MY, Paik HY. Sodium Intake and Preference for Salty Elementary School Children Residing in Rural and Urban Areas of Korea. Korean J Nutr 1990; 23(4): 48-256 과학기술학회마을 |
4 | Kim EK, Man HW, Park YS, Myung CO, Lee LW. Nutrition Across the Life Span. Shinkwang Publishing Co; 2007 |
5 | Lee NH, Kim KH, Park YM, Chol JN. Case of Education 'Low Salt Intake' by written Message to Home for children's Parents in Nursing Facilities. Annual Symposium of Dietetics; 2007. p.325 |
6 | Ministery of Health, Welfare and Family Affairs (MHWFA). 2003 Dietary Goals and Dietary Guidelines for Korean Children; 2003 |
7 | http://www.moe.go.kr/administrative/moving/food/index.swf |
8 | Ministry of Education and Human Resources Development. Textbook of Science 5-1; 2006 |
9 | Ministery of Health, Welfare and Family Affairs (MHWFA). 2005 Korean National Health and Nutritional Examination Survey; 2006 |
10 | Ministry of Education and Human Resources Development. Textbook of Science 3-1; 2006 |
11 | Son SM, Lee KH, Kim KW, Lee YK. Nutrition Education and Nutrition Counseling in the Act 2nd ed. Life Science Publishing Co; 2009 |
12 | Lee SS. A Study on Dietary Behavior of Children According to the Their Preference for Fast Food. Korean J Community Nutr 2004; 9(2): 204-213 과학기술학회마을 |
13 | http://www.ifood.or.kr |
14 | Song YJ, Joung HJ, Kim YN, Paik HY. The Physical Development and Dietary Intakes for Korean Children and Adolescents: Food and Nutrition Intake (II). Korean J Nutr 2006; 39(1): 50-57 과학기술학회마을 |
15 | Ministry of Education and Human Resources Development. Textbook of Korean Language 4-1; 2006 |
16 | Kyeon YK, Jang YA, Kim JW. Application of a Practical Nutrition Education Program, KHIDIKIDS, for the Improvement of Dietary Attitudes and Habits of Elementary Students. Koeran J Nutr 2006; 39(8): 808-816 과학기술학회마을 |
17 | Lim HJ. A Study on the Food Intake, Sodium and Potassium Intakes and Urinary Excretion of Preschool Children in Pusan. Korean J Nutr 2000; 33(6): 647-659 과학기술학회마을 |
18 | Kim CI, Park YS, Lee JW, Hyun WJ. School Dietitians Need Useful Nutrition Counseling Materials. J Korean Dietetic Assoc 2006; 12(3): 243-253 |
19 | Her ES, Yang HL, Yoon HS, Lee KH. Nutritional Education Status and Recognition of the Importance of Elementary School Dietitians in the Gyeongnam Area. Korean J Community Nutr 2002; 7(6): 781-793 과학기술학회마을 |
20 | Ministery of Health, Welfare and Family Affairs (MHWFA). The Plan for Low Salt Intake Project of Korean people; 2005 |
21 | Evers CL. How to teach nutrition to kids; A Integrated, creative approach to nutrition for children. 24 Carrots Press, Tigard; 1995 |
22 | Lee YM, Lee MJ, Kim SY. Effects of Nutrition through Discretional Activities in Elementary School. J Korean Dietetic Assoc 2005; 11(3): 331-340 |
23 | Moon HK, Park Y, Park JH. Evaluation of a Nutrition Education Program for 5th Grade Students Provided by Community Health Centers in the Seoul Metropolitan Area. J Korean Dietetic Assoc 2008; 14(3): 259-275 |
24 | Son SM, Huh GY. Dietary Risk Factors Associated with Hypertension in Patients. Korean J Community Nutr 2006; 11(5): 661-672 과학기술학회마을 |
25 | Ministery of Health, Welfare and Family Affairs (MHWFA). 2007 Korean National Health and Nutritional Examination Survey; 2008 |
26 | Kim HJM, Ryu SH, Lee SY. Development and effects of Nutrition program on discretional activity class in the Elementary Schools. J Korean Prac Arts Educ 2004; 17(2): 109-125 |
27 | http:// www.foodtower.net |
28 | www. saltdown. com |
29 | http://www.food79.net |
30 | Lee KH, Her ES, Woo TJ. Development of Nutrition Education Textbook and Teaching Manual in Elementary School. J Korean Dietetic Assoc 2005; 11(2): 205-215 |