1 |
Hwang HS, Sohn KH. The analysis of food preference according to region, age, sex. Korean J Dietary Culture 3(2): 177-185, 1988
|
2 |
Park SS, Park MS. A Comparison of Eating Habit, Food Intake and Preference between Juvenile Delinquents and Male High School Students. Korean J Nutrition 39(4): 392-402, 2006
과학기술학회마을
|
3 |
Lee UN, Choi HM. A study on the relationship between body mass index and then food habits of college students. Korean J Dietary Culture 9(1): 1-10, 1994
|
4 |
Cho HS. A Study on Food Preference of Workers for Meal Served by Industry Foodservice. Korean J Food and Nutrition 11(1): 11-19, 1998
|
5 |
Lee KA, Jeong BY, Moon SK, Kim IS, Nakamura S. Comparisons of Korean Adults' Eating Habits, Food Preferences, and Nutrient Intake by Generation. Korean J Nutrition 39(5): 494- 504, 2006
과학기술학회마을
|
6 |
Yu CH, Lee JS. A Study of the Food and Nutrient Intakes of College Students According to their Frequencies of Eating Out. Nutritional Sciences 6(1): 3-11, 2003
|
7 |
Choi YS, Yoo YJ, Kim JG, Nam SM, Jung ME, Chung CK. Food perferences and nutrient intakes of college students in Kangwon province. J Korean Soc Food Sci Nutr 30(1): 175-182, 2001
|
8 |
Jo HY, Kim SA. Korean Youths' use of fastfood and family restaurants in different regions: a comparison among cities and rural towns. Korean J food Culture 20(1): 44-52, 200
|
9 |
Drewnowski A. Taste preferences and food intake. Ann Rev Nutr 17: 237-228, 1997
DOI
ScienceOn
|
10 |
Shim KH, Kim SA. Utilization state of fast-foods among Korean youth in big cities. Korean J Nutrition 26(6): 804-811, 1993
|
11 |
Jung HS, Shin MJ. A study on the recognition and preference of Korean traditional rice cake among college students. Korean J Food Culture 17(5): 594-604, 2002
|
12 |
Kim JS, Jeong SH. A study on food behaviors and food preferences of the tourism transportation business managers in Daegu areas by age. J East Asian Soc Dietary Life 14(6): 529-541, 2004
|
13 |
June JH, Yoon JY, Kim HS. A study on the preference of Korean traditional 'Jook'. Korean J Dietary Culture 13(5): 497-507, 1998
|
14 |
Park KA. Food preferences and dietary habits of university students in Kyungbuk province. J East Asian Soc Dietary Life 13 (6): 527-541, 2003
|
15 |
Lee YM, Chong YK, Yang IS, Sohn KH, Moon SJ, Kim KJ, Lee SG. A Study on Food Behavior and Preference of Military Personnel. Korean J Dietary Culture 5(4): 463-472, 1990
|
16 |
Seymour M, Hoerr SL, Huang Y. Inappropriate dieting behaviors and related lifestyle factors in young adults: Are college students different? J Nutr Educ 2(1): 21-26, 1997
|
17 |
Lee JH. Survey on food preference in Gyeongnam area. Korean J Soc Food Sci 15(4): 338-352, 1999
|
18 |
Kim KN, Kee KS. Nutrition knowledge, dietary attitudes, and food behaviors of college students. Korean J Community Nutrition 1(1): 89-99, 1996
|
19 |
Kim KA, Kim SJ, Jung LH, Jeon ER. Meal preference on the school food service of middle school students in Gwangju and Chollanamdo area. Korean J Soc Food Cookery SCI 19(2): 144- 154, 2003
|
20 |
Kim US, Kim YS. A study on the recognition and preference for rice food of elementary school student in Seoul area. Korean J Culinary Research 8(3): 231-247, 2002
|
21 |
Lee WM, Pang HA. A study on the preference and food behavior of the children in primary school foodservice II. J Koran Dietetic Association 2(1): 69-80, 1996
|